Characteristics and Tasting Tips for the Marc Hébrart Sélection Premier Cru Brut NM (Non-Vintage)

Service and Aging Potential

The Sélection Premier Cru Brut NM (Non-Vintage) is best enjoyed at a temperature between 46°F and 50°F (8-10°C), ideally served in a flute or tulip glass to fully appreciate the finesse of its bubbles.

Marc Hébrart, Showcasing the Premier Crus of the Vallée de la Marne

The Estate

Founded in 1963 in Mareuil-sur-Aÿ, in the Vallée de la Marne, the House of Marc Hébrart has established itself as a benchmark among grower Champagnes. Now led by Jean-Paul Hébrart, this family-owned estate cultivates vineyards spread across several Premier Cru and Grand Cru villages in the region. Its identity is built on precise, plot-by-plot winemaking and close attention to the region's characteristic chalky terroirs.

The Blend

This Marc Hébrart Premier Cru Brut is a non-vintage Champagne, crafted according to the philosophy specific to this category in Champagne: blending several harvest years achieves a consistent house style, combining the freshness of a recent vintage with the complexity contributed by reserve wines aged in the cellar.

Vinification and Aging

This Sélection Premier Cru Brut NM (Non-Vintage) Champagne is made exclusively from grapes classified as Premier Cru.

Grape Varieties

The blend for this cuvée combines Pinot Noir and Chardonnay, two grape varieties emblematic of Champagne.