<iframe src="//www.googletagmanager.com/ns.html?id=GTM-MXK97HQ" height="0" width="0" style="display:none;visibility:hidden"></iframe>Fine Wine from Australia - Millesima-usa.com
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Australia

Australian viticulture was essentially founded by British settlers who arrived in the country in 1788. Australia produces reds, dry whites and sparkling wine. Gaining international repute, Australia has a total of 60 wine regions, which are spread from east to west. Most vineyards are concentrated in the south of the continent, the most famous of which are: the Hunter Valley, Clare Valley, Margret River (Sauvignon Blanc), McLaren Vale, Barossa Valley (famous for its Shiraz), Swan Valley, Mornington Peninsula and Yarra Valley (Pinot Noir, Chardonnay).
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Wine Spectator
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