Viognier

Viognier is a white grape that, up until the 1970’s, was exclusively grown in the Condrieu and Chateau-Grillet appellations of the Rhone Valley. This grape varietal is now also grown in Australia and the USA, as well as the rest of southern France. Viognier wines are known to be full-bodied and very aromatic, with bold fruity (apricots and mango) and floral (honeysuckle and chamomile) flavors.