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*The free shipping offer is valid once per shipping address. Valid on orders placed this week-end from 09/26/2020 to 09/28/2020. Redeem the offer with promotion code FREESHIP4 at checkout. Excludes Futures, on sale items and delivery of original wooden cases. Not combinable with other promo codes. Offer expires at 11:59 p.m. ET, 09/28/2020. Offer not valid on previous purchases. Millesima will hold wines until weather permitted if needed.
*The free shipping offer is valid once per shipping address. Valid on orders placed this week-end from 09/26/2020 to 09/28/2020. Redeem the offer with promotion code FREESHIP4 at checkout. Excludes Futures, on sale items and delivery of original wooden cases. Not combinable with other promo codes. Offer expires at 11:59 p.m. ET, 09/28/2020. Offer not valid on previous purchases. Millesima will hold wines until weather permitted if needed.
Billecart-Salmon : Cuvee Nicolas Francois Billecart 2006
$164.99 1 Bottle (750ML) |
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- Guaranteed provenance
Parker : 95 / 100
J. Suckling : 94 / 100
J. Suckling : 94 / 100
Wine Advocate-Parker :
The 2006 Brut Cuvée Nicolas François is showing superbly, bursting with aromas of warm bread, citrus oil, wild berries, smoke and gingerbread. On the palate, it's full-bodied, broad and voluminous, with a concentrated and fleshy core, chalky dry extract and lively acids despite the vintage, concluding with a saline finish. It was disgorged in April 2018 with 5.5 grams per liter dosage, and it's the usual blend of 60% Pinot Noir and 40% Chardonnay, derived from Verzenay, Ambonnay, Ay and Mareuil-sur-Ay, as well as the Grands Crus of the Côte de Blancs, emphasizing Mesnil.
The 2006 Brut Cuvée Nicolas François is showing superbly, bursting with aromas of warm bread, citrus oil, wild berries, smoke and gingerbread. On the palate, it's full-bodied, broad and voluminous, with a concentrated and fleshy core, chalky dry extract and lively acids despite the vintage, concluding with a saline finish. It was disgorged in April 2018 with 5.5 grams per liter dosage, and it's the usual blend of 60% Pinot Noir and 40% Chardonnay, derived from Verzenay, Ambonnay, Ay and Mareuil-sur-Ay, as well as the Grands Crus of the Côte de Blancs, emphasizing Mesnil.
Champagne
- Alcohol
- 12.5
- Grape varieties
- Chardonnay/Pinot Noir
- Dessert wine
- No
- J. Robinson
- 17
- J. Suckling
- 94
- Vinous - A. Galloni
- 97
- Wine Spectator
- 94
- Country
- France
- Wine certification
- AOC
- Region
- Champagne
- Appellation
- Champagne
- Color
- White
- Producer
- Billecart-Salmon
- Sweetness
- Brut
- Parker
- 95
- Allergens
- Contains sulfites
By the same producing estate
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Careful Delivery in the original packaging Regular shipments
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Guaranteed provenance Bordeaux wines sourced directly from the producing estates