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Gosset : Celebris Blanc de Blancs Vintage Brut 2012
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Description
The complexity and freshness of Gosset's first vintage Blanc de Blancs champagne
The estate
Heir to a traditional expertise, the Champagne Gosset House has perpetuated its style through the centuries. The Gosset family has been established in Aÿ, a Champagne Grand Cru, since the 16th century. For 16 generations, the Gosset House has upheld this excellence, now guarded by Odilon de Varine, cellar master and deputy managing director of the house. The house's champagnes are notably recognizable by the shape of their bottle, a legacy of the "antique" flacons used in the 18th century.
The vineyard
The Gosset House owns plots on the Grand and Premier Crus of Champagne, in the Côte des Blancs and the Montagne de Reims. The nearly 140 hectares of vineyards are planted across the crus of Cumières, Courmas, Chamery, Avenay, Vertus, Villers-Marmery, Grauves, Avize, Trépail, and Cuis.
The wine
Celebris Blanc de Blancs Vintage Brut 2012 is the Gosset House's first vintage Blanc de Blancs. Produced in limited quantities, this Brut champagne is crafted from a rigorous selection of grapes sourced from the villages of Ambonnay, Avize, Cramant, Cumières, Passy-sur-Marne, Trépail, Vertus, Villers-Marmery, and Le Mesnil-sur-Oger.
This 2012 vintage champagne, with a dosage of 7g/liter, benefited from 9 years of aging on the lees.
Blend
Chardonnay (100%).
Characteristics and tasting notes for Gosset's Celebris Blanc de Blancs Vintage Brut 2012
Tasting notes
Appearance
A beautiful golden hue, the color is adorned with subtle emerald highlights. The effervescence is remarkably fine.
Nose
Fresh and expressive, the nose reveals minty and fruity notes (strawberries, pink grapefruit) along with frangipane.
Palate
Precise, the attack is underpinned by refreshing citrus notes. As the tasting unfolds, the palate reveals a delicious complexity. Baked apples with salted butter, tarte tatin, far breton—these aromas blend harmoniously with a spicy touch (candied ginger, star anise). Lively and remarkably persistent, the finish captivates with its minerality, evoking fresh Reinette apple with a hint of citrus.
Food and wine pairing
Gosset's Celebris Blanc de Blancs Vintage Brut 2012 pairs ideally with white meats and poultry (braised veal, kidneys cooked in white Port), seafood (fish rillettes, scallop tartare, oysters, plancha-grilled fish), and cheese (parmesan).



