The Chateau La Fleur Peyrabon cuvee comes from a vineyard of 5 hectares composed of 35 year old vines on average, planted in Pauillac. This 2004 is a blend of 68% Cabernet Sauvignon and 32% Merlot.
The 2004 Chateau La Fleur Peyrabon richness is marked by a deep purple colour. The bouquet is quite exuberant as it reveals, successively, balsamic notes of wood and heavier aromas of candied fruit. On the palate, the harmony is remarkable with marked yet delicious tannins, pledge to a favourable ageing.
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