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Le Carillon d'Angelus 2020

Le Carillon d'Angelus 2020
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    All Vintages of this wine
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    The elegance and aromatic finesse of a Saint-Emilion Grand Cru

    The estate

    The Premier Cru Classe Chateau Angelus takes its name from the three church bells of the town of Saint-Emilion whose tolling has always been audible from the estate’s vineyards. This legendary property was founded in 1782 and, for 8 generations, the family de Boüard de Laforest has carefully guarded its exceptional legacy. Le Carillon d’Angelus is the second wine of Chateau Angelus.

    The vineyard

    The Chateau Angelus vineyard is located in the heart of Saint-Emilion. The vines are planted in clay-sand-limestone soils.

    The vintage

    The high levels of rainfall during the winter and spring allowed the soils to build up a significant water reserve, which helped throughout the year to preserve the balance of the vineyard. The 2020 vintage stood out for both prolonged drought and for the capacity of the soils (clay and limestone) to provide perfect balance by drawing on water reserves. The summer conditions were ideal to ensure good ripeness and yield healthy, balanced grapes rich in polyphenols. Balanced and complete, 2020 is a perfect synthesis of its two illustrious predecessors, 2018 and 2019.

    Vinification and aging

    The vinifications were carried out in inverted, tapered stainless steel vats, with vatting and extraction by gravity. A pre-fermentation maceration was followed by an alcoholic fermentation and post-fermentation maceration of 1 to 3 weeks. Around 50% of the wine was run off directly into barrel, while the other 50% was transferred to barrel after malolactic fermentation. The 16-month aging process took place in barrels, 60% of which are of new oak and 40% of which were second-fill barrels.

    The blend

    The Le Carillon d'Angelus 2020 was made from a blend of Merlot (90%), Cabernet Franc (10%)

    The tasting

    Color

    The wine reveals a bright, beautiful dark ruby color.

    Nose

    The nose blends notes of wild red berries, cherry stones, pepper and spices.

    Palate

    The palate seduces with its suave and velvety tannins, as well as its tangy notes providing both flavor and length.

    BordeauxSaint-Emilion
    Grape varieties
    Merlot/Cabernet Franc/Cabernet Sauvignon

    Country
    France

    Wine certification
    AOC

    Vineyard
    Libournais

    Region
    Bordeaux

    Appellation
    Saint-Emilion

    Color
    Red

    Producer
    Chateau Angelus

    Classification
    2nd wine of Ch. Angelus

    Allergens
    Contains sulfites

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