Chateau Quintus 2017

 A box of 6 Bottles (750ML) |
Pre-arrivals – 3 to 6 months delivery
About prices

Our current prices are shown before taxes and tariffs. Any Futures and Pre-Arrival orders may be subject to the collection of additional tariffs. Additional tariffs will be based on the date of importation. We will offer free storage in our professional wine cellar in Bordeaux in the event of any importation delays.

  • Personalized Advice
  • 100% Secure Payment
  • Guaranteed provenance
All Vintages of this wine

The Refinement and Precision of a Saint-Emilion at the Summit of its Elegance

Owned by the Domaines Clarence Dillon (Haut-Brion), Chateau Quintus has won the hearts of the most demanding enthusiasts of Saint-Emilion. In an area on the Right Bank of the Bordeaux region where the estates usually have about ten hectares of vines, the estate oversees a rare 28-hectare vineyard on the limestone plateau of Saint-Emilion.

Under the impetus of the technical teams of Domaines Clarence Dillon, the vintages of Chateau Quintus have been distinguished by their precision and finesse. The wine’s character highlights the masterful extractions and close control of the aging process, which has revealed a dense and satisfying tannic structure, hallmark of the great wines produced in clay and limestone soils.

A superb success for the property, the Chateau Quintus 2017 displays a suppleness and delectable energy. The fruit sparkles in its purity and the freshness of its aromas. The bouquet reveals vibrant notes of red and black berries in fruit that has achieved ideal maturity. On the palate, the wine delivers an elegant texture with perfectly polished and integrated tannins. A model of balance, the palate retains its freshness and tasty acidity, while a long and vivacious finish unfolds. A superb and delicious Chateau Quintus.

Parker : 93+ / 100
Wine Advocate-Parker :
Composed of 54.4% Merlot and 45.6% Cabernet Franc, the 2017 Quintus is deep garnet-purple in color and charges out of the gate with exuberant scents of blueberry compote, plum preserves and fresh mulberries with touches of sandalwood, powdered cinnamon, potpourri and forest floor plus a waft of black tea. Medium to full-bodied, the palate is jam-packed with expressive black and blue fruit layers, framed by wonderfully velvety tannins, finishing long and layered.
BordeauxSaint-Emilion
Alcohol
14.5

Grape varieties
Merlot/Cabernet Franc

Dessert wine
No

Country
France

Wine certification
AOC

Vineyard
Libournais

Region
Bordeaux

Appellation
Saint-Emilion

Color
Red

Producer
Chateau Quintus

Classification
Grand cru

Parker
93+

Allergens
Contains sulfites