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Chateau Angelus 2022

Chateau Angelus 2022

Grand cru - - - Red - See details
Parker | 97+
J. Suckling | 99
Decanter | 100
J. Robinson | 17.5+
Vinous - A. Galloni | 93-95
The Wine Independent | 98-100
Alexandre Ma | 98+
$3,420.00 
(
$570.00 / Unit
)
Packaging : 6 x Bottle (75cl)
6 x 75CL
$3,420.00
1 x 1.5L
$1,100.00
3 x 1.5L
$3,240.00
1 x 6L
$7,900.00

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Marks and reviews

100

/100

Decanter

A vintage of precision and aromatic purity, this is one of the finest Angélus wines ever made. A blend of 60% Merlot, 40% Cabernet Franc, the nose is heady and complex, filled with dark chocolate, cherries, blackcurrants, violets, and rose. On the palate, it’s silky, scintillating, and fresh, with a crystalline clarity and balance that feels almost effortless. Chalky yet creamy tannins add depth, while flashes of heat and liquorice spice on the finish bring structure and length. Juicy, deep, and incredibly moreish, this dances across the palate with finesse and vibrancy. A wine of energy, persistence, and sheer sophistication. 100% new oak (50% Cab Franc in foudre). 3.7 pH. 75 IPT. Organic.

99

/100

James Suckling

This is a powerful Angelus, showing incredible depth and intensity, with tannins totally melted into the wine, giving remarkable energy for such a young bottle. It reminds me of the great reds of the 1940s or 1950s but with modern precision. Full-bodied yet agile, it has endless length, with blackberries, crushed stone, light herbs, and dark chocolate throughout. Such balance. Al dente. 60% merlot and 40% cabernet franc. So attractive now, but it will age forever.

99

/100

Jeff Leve

Leve Jeff

On the palate, the wine is refined, elegant, poised, and precise. The sensation of purity is almost unequaled. Finesse and power are readily apparent, with a vibrancy that allows for length, expansiveness, and energy. There is a boatload of concentration on the palate, but the focus is on its refinement, balance, and sophistication. The refreshing touch of mint and sea salt in the finish is the perfect accompaniment to the wine's sensuous, velvety finish. As this ages, it is a candidate for an upgrade to triple digits. The wine blends 60% Merlot with 40% Cabernet Franc. Drink from 2029-2065.

99

/100

Falstaff

Falstaff

Dark ruby in colour with an opaque core, purple reflections, and subtle brightening on the rim. On the nose, an inviting bouquet of subtle sweet tobacco, a hint of herbs, fine red-berry nuances, delicate nougat, and orange zest in the background. The elegant, silky palate is juicy with ripe cherry fruit, delicately spicy nuances with fine fruit, great freshness, and barely noticeable, finely polished tannins. Already very accessible, this is a delicate food wine with considerable length and great ageing potential.

19

/20

Weinwisser

60% Merlot, 40% Cabernet Franc, 40 hl/ha, pH 3.65 – this matters at 14.5% alc. Densely interwoven bouquet, pure red cherry fruit, fresh blackcurrant nectar, delicate graphite note and dried rosemary. On the sublime, well‑trained palate with silky texture, balanced verve, wonderful extract richness, a tight cocoa‑like tannin framework, all precise and tautly focused. In the concentrated, long‑lasting and pure finish, red‑berry contours, juniper, tarragon and a noble astringency.

97

/100

Jane Anson

Jane Anson

The added density of the vintage is clear, and this is extremely impressive: great lift through the palate, a switchback of opulent texture, rich damson, cocoa bean, black tea, sandalwood and incense, flavourful and delivered with grip and tension. Super impressive, 100% new oak for the barrels, with 20% of the production (Cabernet Franc only) aged in large oak casks. September 8 to 29 for the harvest. First year out of the St Emilion ranking, still delivering at the top of the appellation.

99

/100

Le Figaro Vin

A hypnotic, captivating nose that plunges you into a sensory trance, between telluric depths and celestial immensity, crossing aromatic constellations. The fruit, at perfect ripeness, shines with a smiling, masterful elegance. Whiffs of spring rain mingle with floral notes to bring freshness. The palate mirrors the nose, drawing you into this wine’s parallel universe, where a gentle propulsion seems to suspend time. Tannins, as fine as taffeta, caress the palate before fading into a melting, saline finish. A wine you return to, again and again.

100

/100

Yves Beck

So much detail and depth, subtlety and serenity in this bouquet. Merlot and Cabernet Franc are the best of friends, complementing each other to create a consistently convincing synergy—yet even more thrilling in 2022! Gentle and silky on the attack, the wine is quickly set back on the tracks of precision and power, yet in a constructive, ambitious way, with assets devoted to power, freshness and persistence. In 2022 there are brilliant wines, exceptional wines, and then there is this Angélus which is not only exhilarating but moving, fascinating, transparent—and threaded with an innumerable array of details that convey a very clear message: before being a 2022, I am Angélus. That is the key to the vintage!

99

/100

Jean-Marc Quarin

Jean-Marc Quarin

Dark, black, and deep color. Intense nose, fruity, subtle, and complex. Broad on the attack, broad mid-palate, particularly aromatic, with classy texture; the wine develops with depth, juiciness, and complexity, while remaining supple. It finishes long, with a precision of flesh rarely seen at this age in this cru. Blend: 60% Merlot, 40% Cabernet Franc. Alcohol: 14.5% - pH: 3.65. Yield: 40 hl/ha.

97

/100

Vinum

Deeply dark, smoky, cool fireplace, dark cherries, herbs; on the palate very compact, masses of fine tannins caress the fruit, lively acidity, a wine of power, breed and great finesse; it finishes on blood oranges, sour cherries and dark chocolate. A pleasantly fresh, juicy Angelus built for a small eternity.

96

/100

Wine Enthusiast

Roger Voss

A densely textured wine, this is rich with tannins and great concentration. The wine has power while also having great elegance and style. Its smoky aroma and dark tannins are impressive. The wine has great potential. Drink from 2028.

Description

A great Saint-Émilion that entices with freshness and complexity

The property

Château Angélus is an emblematic wine, taking its name from the winegrowers who heard the bells of three churches in the heart of the famous medieval town of Saint-Émilion ringing simultaneously. This legendary property of the appellation was founded in 1782 and, for 8 generations, the de Boüard de Laforest family has overseen this exceptional heritage.

The vineyard

This Château Angélus 2022 is a Saint-Émilion wine from a 30-hectare vineyard. The vines are 39 years old on average and are located on the southern slopes of Saint-Émilion in the famous "pied de côte" at the base of the hills, a terroir which stretches over clay-limestone soils. The property is committed to the protection of its environment and is in the process of converting to organic farming. The vineyard is certified as a level 3 High Environmental Value vineyard.

The vintage

Although the mild and dry winter favoured an early budding of the vines, it was marked by episodes of frost, which had no impact thanks to the rigorous management of the vineyard. The storms in the spring allowed the water reserves in the soil to be replenished. A rapid and even flowering preceded a qualitative grape setting, suggesting a great vintage. The hot and dry conditions of the summer had little impact on the vineyard, thanks to the important work of modulating the plant cover, limiting soil evaporation and preserving the coolness of the soil. The rainfall recorded during the summer and at the end of August was ideal for boosting ripeness. Harvesting began on 6 September with the Merlot grapes, and the Cabernet Franc grapes were harvested from 20 September.

The precision of the vineyard management and the resistance of the vines to hot and dry conditions are major assets in order to produce a delightful vintage of freshness, energy and tension.

Winemaking and ageing

Grapes were harvested by plot at perfect ripeness. Vinification in wooden and stainless steel vats for the Merlot and in concrete vats for the Cabernet Franc. Pre-fermentation maceration at 8°C for a period of 4 days to one week. Alcoholic fermentation up to 28°C. Post-fermentation maceration at 28-30°C for one to three weeks. Entonnage following run-off. Aged for 22 months in new French oak barrels.

Blend

Merlot (60%)
Cabernet Franc (40%).

Characteristics and tasting tips for Château Angélus 2022

Tasting

Colour
The wine is of a deep, beautiful purplish colour, adorned with dark purple highlights.

Nose
The nose allures with its freshness and rich aromatic palette that releases fragrances of fresh black fruit and violets.

Palate
Harmoniously combining smoothness, finesse and precision, the palate makes its mark with its freshness, salinity and fruity framework. The finish is lingering, mingling silky tannins and delicious spicy notes.

Chateau Angelus 2022
2.0.0