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Chateau Larcis Ducasse 2020

Chateau Larcis Ducasse 2020

1er grand cru classé - - - Red - See details
Parker | 96
J. Suckling | 98
Wine Spectator | 92
Decanter | 98
Bettane & Desseauve | 95-96
J. Robinson | 17++
Vinous - A. Galloni | 98
The Wine Independent | 99
Alexandre Ma | 95
$594.00 
(
$99.00 / Unit
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Packaging : 6 x Bottle (75cl)
6 x 75CL
$594.00
1 x 3L
$520.00
1 x 6L
$1,040.00

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ALL VINTAGES OF THIS WINE
Marks and reviews

16

/20

Vinum

Compact in style, still very marked by élevage as it was en primeur, with a austere finish over angular tannins.

92

/100

Wine Spectator

James Molesworth

Ripe, polished and direct, with cassis and black cherry puree forming the core, while light black licorice, violet and sweet tobacco details fill in steadily through the finish. A poised, understated style. Merlot and Cabernet Franc. Best from 2025 through 2038. 2,850 cases made.

98

/100

Decanter

Perfumed nose, heady and seductive, the aromas shining out of the glass. Full, rich and vibrant tones of blackcurrant and black cherry. Ripe and chewy, the tannins really are present and grippy but have a plushness and a bounce to them; they coat the entire mouth, seriously wide and expansive, yet gentle even in their fillingness. A powdery blueberry juiciness with intense liquorice touches walks the line between freshness and power so well. Really a step up in quality, still tight, strong and not exactly charming at this point, but there’s no faulting the winemaking here; this is direct, powerful and firm, yet so long with great acidity. Packed and charged, ripe and rich, yet round and balanced. I adore it.

98

/100

James Suckling

Transparent and pure, with crushed stone and floral notes such as violets, as well as minerals and blackcurrants. Bramble berries as well. Medium to full body. Tight, very fine tannins that run the length of the wine. Kicks in at the end. So fresh and energetic. Tannic finish with fine texture. Drink after 2028.

17

/20

Jancis Robinson

Jancis Robinson

90% Merlot, 10% Cabernet Franc. Aged for 16–18 months in barrels. Heady nose. Lots there in decent balance on the palate – in fact it’s reasonably restrained while showing the opulence and ripeness of the appellation. Appetising and quite long. (JR)

98

/100

Vinous

Antonio Galloni

The 2020 Larcis Ducasse is a real showstopper. Bright and vertical in feel, the 2020 possesses tremendous energy to match its super-classic build. Beams of tannin and acid give the wine its shape. Dark cherry and pomegranate fruit are pushed forward, with a kick of blood orange acidity that lends freshness. Graphite, dried herbs, menthol, spice and cedar emerge with some coaxing, but the 2020 is very young and very primary. That of course bodes so well for its future. The 2020 is quite simply a thrilling Larcis and one of the very finest values in all of Bordeaux.

98

/100

Jeff Leve

Leve Jeff

If you are seeking a masterclass in minerality, taste this wine! The nose screams crushed rocks, stones, and oceanic influences before moving to its flowers, licorice, black cherries, plums, and espresso. Concentrated, full-bodied, and intense, with layers of mineral-infused black and red fruits, the wine builds, lingers, and expands, finishing with vibrancy, refinement, and elegant, sweet, ripe, luscious red fruits with a touch of salt in the tannins. Drink from 2026–2055.

95

/100

Falstaff

Falstaff

Deep dark ruby, purple reflections, bright rim. Fresh black and red berry fruit, light floral notes, a hint of fine oak, mineral bouquet. Juicy, elegant, fresh ripe cherry fruit, lively structure, salty touch, lively style marked by the terroir, very well-balanced, red berry finish, full of finesse.

99

/100

Jeb Dunnuck

Jeb Dunnuck

The Grand Vin comes from a tiny 11.15-hectare vineyard that has been in the Gratiot family since 1893. Located on the south-facing Côte Pavie, between Château Pavie and Château Bellefont-Belcier and consisting of clay over limestone soils, the vineyard has recently been going through a replanting phase using sélection massale and higher-density planting. The grapes are hand-sorted, vinification is entirely in concrete over four weeks, with élevage in 50% new French oak. A classic blend of 90% Merlot and 10% Cabernet Franc, the 2020 Château Larcis Ducasse reminds me of 2005 and ranks among the top handful of wines on the Right Bank. It has a brilliant perfume of red and black fruits, white truffle, leafy tobacco, and Asian spices. This leads to a full-bodied, concentrated, powerful Larcis-Ducasse with ultra-fine yet building tannins, perfect balance, a stacked mid-palate, and one heck of a great finish. It’s going to flirt with perfection in 7–8 years (I’m probably underrating it by a point) and has 30 years of overall longevity. Tasted numerous times with consistent results.

17

/20

René Gabriel

Kunz barrel sample 2021: jammy, sweet, powerful, peppery bouquet; cherry compote, smoke, white pepper, brown chocolate. Creamy, full, fruity palate with sweet fruit, good tannins, dense structure, powerful, dark aromatics, long, dry finish. Has room to improve.

17

/20

André Kunz

Jammy, sweet, powerful, peppery bouquet; cherry compote, smoke, white pepper, brown chocolate. Creamy, full, fruity palate with sweet fruit, good tannins, dense structure, powerful dark aromatics, long, dry finish. Still has room to improve. 17/20 2026 - 2040

97

/100

Jane Anson

Jane Anson

Just such a brilliant wine, with finesse and balance. Joyful, with dark chocolate, blueberry and cassis fruits, salted crackers, wet stone minerality, violet aromatics. Supple tannins, this is both complex and simply easy to enjoy, with layers that grip and delight. Love it, holds on tight and keeps you engaged. 10ha estate owned by Famille Gratiot-Attmane, but with the Nicolas Thienpont team overseeing winemaking.

99

/100

The Wine Independent

Lisa Perrotti-Brown

The 2020 Larcis Ducasse is a blend of 90% Merlot and 10% Cabernet Franc. Deep garnet-purple in color, it is a little reticent to begin, needing considerable swirling to unlock notes of preserved plums, blueberry compote, and black cherry pie, plus hints of candied violets, dark chocolate, and licorice with a waft of crushed rocks. The full-bodied palate is laden with black fruit and earthy layers, supported by firm yet velvety tannins and impressive tension, finishing with epic length.

95

/100

Bettane+Desseauve

95–96

96

/100

Le Figaro Vin

The wine opens with elegant aromas of cherry pit and piercing blue fruits—blueberries, blackberries, Ente plums—then mocha and vanilla, yielding an aristocratic, magnetic bouquet. The palate is juicy and fresh, with caressing texture, monumental finesse, and delightfully raspy tannins, like tiny kitten tongues.

93

/100

Jean-Marc Quarin

Jean-Marc Quarin

Dark, intense, purple color. Very aromatic nose, fruity, pure, and quite vibrant. Delicate on the attack, supple, even too supple mid-palate, lacking its usual power; the wine finishes with wrapped tannins and a normal length.

98

/100

Terre de Vins

In 2020, Larcis Ducasse gains in power without losing any finesse. It’s the miracle of this outstanding terroir, guided with a masterful hand—the remarkable long-term work of Nicolas Thienpont and David Suire is unmistakably felt. The wine unfurls its customary elegance, refined and lace-like, luminous and taut like a bow, wrapping its substance in a hint of richness and texture that suits it well. Fleshy and full of flesh—dare we say sensual—it is one of the great wines of the vintage, ready to stand the test of time.

91

/100

Wine Enthusiast

Roger Voss

This wine is in a classic style. Tannins and structure are as important at this stage as the vibrant black fruits. It's good for long-term aging. Drink from 2027.

Description

The structure and aromatic finesse of a Premier Grand Cru Classé de Saint-Émilion

The estate

The Château Larcis Ducasse has existed since the 17th century. Preservation, terroir expression and vine care are the watchwords of this estate, elevated to the rank of Premier Grand Cru Classé de Saint-Émilion in 2012 thanks to the work of Nicolas Thienpont, after taking over the reins of the estate in 2002.

The vineyard

The 11.15 hectares of Château Larcis Ducasse are located on a true mosaic of terroirs of Saint-Émilion, composed of clay-limestone plateau over astériferous limestones as well as clay-silty and colluvial clay-limestone soils.

The vintage

Heavy rainfall and the mild winter of 2020 favored an early bud break. A frost event on April 17 was followed by record rains, leading to significant downy mildew pressure and a slowdown in growth. Flowering, thanks to winds countering the humidity, took place under good conditions. Early June was marked by significant coolness as well as heavy rains that ceased from June 19 to August 11. The wide temperature variations, cool nights in August, and a few rainy episodes provided ideal conditions for proper grape ripening. The summer conditions in September, marked by the return of some coolness due to rainfall, refined the ripeness, the color and the tannic structure of the berries.

Blend

Merlot (90%) and Cabernet Franc (10%).

Characteristics and tasting recommendations for the Château Larcis Ducasse 2020

Tasting

This vintage captivates with its density and freshness, combined with a supple and generous structure.

Chateau Larcis Ducasse 2020
Up to 25% off*
Bordeaux High End wines
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