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Louis Roederer : Cristal Rose 2004
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Louis Roederer : Cristal Rose 2004

- Rosé - See details
Parker | 96
J. Robinson | 18
Vinous - A. Galloni | 100
$1,895.00 
(
$1,895.00 / Unit
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Packaging : 1 x Magnum (1,5l)
1 x 1.5L
$1,895.00

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ALL VINTAGES OF THIS WINE
Marks and reviews

95

/100

Decanter

Characteristically discreet and calm even at 20 years of age, this vintage is open for business today with its redcurrant, red apple and nectarine fruit subtly pitched, nuanced and never obvious, softening into a smooth, creamy nougat palate that plays narrow and long with soft meringue mousse. It’s wearing its age beautifully, and whether to drink or hold from now is a matter of taste; further time will build the umami, savoury tones and dried fruit flavours, but it doesn't look like tiring any time soon.

18

/20

Jancis Robinson

Julia Harding MW

60% Pinot Noir, 40% Chardonnay (20% wines vinified in oak barrels with weekly bâtonnage). Six years' ageing on lees before disgorgement and rests for eight months after disgorgement. Dosage 8-10 g/l. No malo. Looks similar in colour to a pale Provence rosé. Initial impression is toasty, struck-match notes. Then the Victoria plum fruit shows more on the palate but it is not so much the flavour as the intensity and strident freshness that dominates at the moment. Power and class combined. Goes on and on. But still way overpriced in terms of pleasure/price ratio. (JH)

97

/100

La RVF

A model of poise and precision. The palate delivers refined, lingering flavors, above all offering a brilliant, racy freshness.

96

/100

Robert Parker Wine Advocate

Stephan Reinhardt

With red berry and currant aromas on the pure and salty, complex and delicately vinous nose, the 2004 Cristal Rosé is a juicy yet structured cuvée, vibrantly fresh and energetic, with very fine tannins and great lightness, finesse and elegance. Tasted in New York, November 2018.

Description

A precise and harmonious Cristal Rose Champagne by Louis Roederer


The property

Founded in 1776 in Reims, the Louis Roederer Champagne House has remained family-owned and independent. After more than 200 years of existence, the Louis Roederer House is still in the hands of the same family. Today led by Frédéric Rouzaud, who represents the seventh generation of the lineage, the Louis Roederer House embodies the excellence of Champagne wines around the world thanks to cuvées crafted like a work of art.

The vineyard

With nearly 241 hectares of vineyards, the Louis Roederer House draws its strength from its extraordinary vineyard, composed only of Grands and Premiers Crus in the Marne Valley, the Montagne de Reims, and the Côte des Blancs. A true mosaic of terroirs, the vineyard of the Louis Roederer House is divided into 410 plots that reflect all the diversity of the soils of the Champagne.

The wine

Cristal Rosé 2004 showcases a classic and generous vintage characterized by balanced quality and quantity. Despite not reaching the perfection of the 2002 vintage, 2004 benefitted from cool temperatures throughout the season and a significant reduction in rainfall (approximately 30%) during the growing cycle. A notably cool and wet August was followed by a warm and dry September, which greatly enhanced the grape maturation.

The vintage

The grapes were harvested starting September 20, achieving a "vintage" balance of maturity and freshness, despite occasionally high yields. The exceptional terroir of Aÿ, cultivated biodynamically, contributed to the grapes’ extraordinary fruit maturity and crystalline acidity.

Vinification and aging

This cuvée is crafted from a blend of 60% Pinot Noir and 40% Chardonnay, with 20% vinified in oak barrels. The saignée method is used following a cold maceration lasting 5 to 8 days. Cristal Rosé typically undergoes an average of 6 years of maturation in cellars, followed by an additional 8 months of resting after disgorgement. The dosage is tailored for each vintage, ranging between 8 and 10 g/l.

Blend

Pinot Noir (60%)
Chardonnay (40%)

Characteristics and tasting tips for Cristal Rosé 2004 by Roederer House

Tasting

Color
The wine exhibits a pastel pink color with brilliant, slightly orange reflections and fine, luminous bubbles that form a persistent cord.

Nose
The bouquet is delicate and subtle, revealing elegant red fruit notes (strawberry, fig), zesty citrus aromas (lemon and orange), and juicier hints of vine peach. The aromatic brightness is profound, with a slight sweetness.

Palate
On the palate, the attack is youthful, spring-like, and energetic, presenting a round, ample, and silky mouthfeel that is grounded by great mineral freshness. This mineral character is classic for Cristal Rosé, expressing the chalky and saline nature of the Aÿ terroir. The flavor profile continues with airy notes and exceptional aromatic purity, revealing the discreet power of this great cuvée. With aeration, traces of pastry, and lightly toasted dried fruits suggest a remarkable potential for evolution. Cristal Rosé 2004 exemplifies the pursuit of absolute elegance that inspires the creation of this cuvée, offering a moment of pure pleasure.

Louis Roederer : Cristal Rose 2004
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