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Chateau Prieure-Lichine 2020
4 pictures
4 pictures

Chateau Prieure-Lichine 2020

4e cru classe - - - Red - See details
Parker | 91-93
J. Suckling | 96
Wine Spectator | 92
Decanter | 93
Bettane & Desseauve | 93-94
J. Robinson | 16.5
Vinous - A. Galloni | 93
The Wine Independent | 92
Alexandre Ma | 94
$588.00 
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Packaging :
12 x 75CL
$588.00
6 x 1.5L
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1 x 3L
$270.00
1 x 6L
$540.00

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Marks and reviews

94

/100

Decanter

Ripe and deeply scented on the nose and palate, a lingering florality follows the dark black fruits from start to finish. This has a lovely richness, more textural depth than some with salty, liquorice and wet stone tannins that support the fruit and give the frame. Rich and intense but so sleek. Super glamour on show, but elegant in its presentation. Definitely mineral, a salty coolness on the finish but textured tannins giving an appealing chalkiness too. Bold but restrained and super refreshing. A great wine.

92

/100

Wine Spectator

James Molesworth

Ripe and focused, with a violet and alder frame that marries well to the core of lightly steeped plum and black currant fruit flavors. The alder edge asserts itself on the finish, though the fruit keeps pace just a half-step behind. This should settle in with some cellaring. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2026 through 2036. 14,000 cases made.

96

/100

James Suckling

Black cherries, blackcurrants, tobacco, cacao and some licorice on the nose. Firm yet creamy, with very fine tannins that spread across the palate. Medium to full body. So long and beautifully balanced. Try from 2026.

93

/100

Vinous

Antonio Galloni

The 2020 Prieuré-Lichine is elegant and nuanced, just as it was en primeur. Even so, I had hoped to see another step forward in this vintage, and it's just not there. For example, the aromatics aren't quite as focused as they could be. Prieuré-Lichine is still a very good wine, but it is not all it could be.

94

/100

Jeff Leve

Leve Jeff

Flowers, dark, red pit fruits, mint, and just a hint of chocolate create the perfume. The wine is silky, fresh, plush and polished with an elegant, vibrant finish that does not want to quit. This is already stellar in your glass, and with some time in the cellar, it is only going to get better with age. Drink from 2024-2047.

93

/100

Falstaff

Falstaff

Deep dark ruby garnet, purple reflections, deep core, delicate rim brightening. Delicate floral notes, ripe plums, a chocolatey touch, a hint of cloves and candied orange zest. Juicy, ripe cherries, subtle sweetness, vivid, integrated tannins, some nougat on the finish, seems powerful, a sturdy food wine with future prospects. (2025-2050).

94

/100

Andreas Larsson

Andreas Larsson

Pure, intense, and refined nose showing wild raspberry, violet, and some darker fruit notes with stylish oak, a rather Burgundian character, and a supple texture with fine roundness, elegance, and length.

92

/100

Jeb Dunnuck

Jeb Dunnuck

Tasted on two separate occasions, the 2020 Château Prieuré-Lichine has a solid perfume of redcurrants, blueberries, smoky oak, and chocolate that shows more and more floral nuances with time in the glass. Nicely textured on the palate, with medium to full-bodied richness, it has solid mid-palate depth, ripe tannins, and a great finish. It needs a solid 4-6 years of bottle age but is another impressive 2020 with real class.

16

/20

René Gabriel

Kunz barrel sample 2021: upfront, sweet bouquet, cherries, blackberries, caramel. Slim, light palate with sweet fruit, fine-sandy tannins, light aromatics, bitter finish. Has room to improve.

16

/20

André Kunz

Forward, sweet bouquet with cherries, blackberries, caramel. Slim, light palate with sweet fruit, finely sandy tannins, light aromatics, bitter finish. Can still improve. 16/20 2025 - 2038

93

/100

Jane Anson

Jane Anson

Austere but sappy tannic frame; this is a successful wine with plenty of damson, bilberry and blackberry fruits, with black pepper, smoked earth, slate, liquorice and grilled almond. Not generous at this early stage, but the foundations are there for long ageing and a seriously enjoyable future. 32hl/ha yield, 40% new oak.

93

/100

Bettane+Desseauve

93-94

94

/100

Yves Beck

The bouquet of Prieuré-Lichine stands out with aromas of black berries followed by a hint of licorice and caramel, while freshness is provided by nuances of eucalyptus. On the palate, the wine opens with an inviting, slightly juicy attack. It offers creamy, smooth, and powerful tannins that carry this charming touch through to the finish. This is precisely where Prieuré-Lichine shines, with beautifully handled tannins that clearly keep austerity in check. A wine that combines breadth, charm, and definition. What a great success!

94

/100

Wine Enthusiast

R.V.

93–95. Barrel Sample. This wine already shows a luscious side with its ripe black fruits and rich tannins. The obverse shows structure and acidity. Both these elements will together give a wine for aging.

Description

The sophistication and aromatic elegance of a red wine from Margaux, unveiled by Prieure-Lichine

The estate

An iconic property of the Margaux appellation on the left bank of the Bordeaux region, Chateau Prieure-Lichine boasts a prestigious heritage.

The vineyard

Chateau Prieure-Lichine reigns over 77.5 hectares of vines on an extraordinary terroir. Planted in Garonne gravel typical of the Margaux appellation, the 30-year-old vines enjoy ideal growing conditions.

The vintage

3 factors had a major impact on the characteristics of this vintage: a rainy spring, a summer of great drought and, lastly, an early cycle.

The very rainy winter in November eased in February, inciting an early (mid-March) and homogeneous bud break. The high humidity in April and at the start of May led to significant mildew pressure. Flowering took place in good conditions. The summer conditions recorded from mid-June noted scorching peaks combined with very low rainfall, impacting the young vines. Ripening was quick, with heterogeneity between the plots and the grape skins, which remained thick. A stormy episode on 15 August was salutary to the vineyard, even though the rainfall did not make up for the water deficit. Harvests began on 14 September; although the grapes displayed low acidity, they were in very satisfactory health.

The winemaking and aging

Harvests in crates. Vibrating sorting table. Manual and optic sorting. No crushing. Gravity-fed barrelling. Vatting for 28 to 30 days. Maceration accompanied by punch-downs. The aging is carried out in barrels, of which 40% are new and 60% are barrels of one previous wine.

The blend

The 2020 Chateau Prieure-Lichine is made of a blend of Cabernet Sauvignon (65%), Merlot (30%), Petit Verdot (5%).

The tasting

The 2020 Chateau Prieure-Lichine seduces with its rich and velvety tannins, its silky touch and its aromatic palette, which mixes notes of black fruits and spices.

Chateau Prieure-Lichine 2020
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