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Chateau Prieure-Lichine 2017
4 pictures
4 pictures
Sustainable viticulture

Chateau Prieure-Lichine 2017

4e cru classe - - - Red - See details
Parker | 89
J. Suckling | 93
Wine Spectator | 91
Decanter | 93
J. Robinson | 15.5
Vinous - A. Galloni | 92+
The Wine Independent | 85
Alexandre Ma | 92
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Marks and reviews

89

/100

Robert Parker

Lisa Perrotti-Brown

Medium to deep garnet-purple color, the 2017 Prieure-Lichine is composed of 63% Cabernet Sauvignon, 32% Merlot and 5% Petit Verdot, aged for 18 months in French oak barrels, 50% new. It rocks up with expressive blackcurrant cordial, stewed plums and boysenberries scents plus suggestions of unsmoked cigars, cedar chest and cardamom. Medium-bodied, the palate has a solid frame of chewy tannins and bold freshness supporting the muscular black fruits, finishing on a stewed tea note.

91

/100

Wine Spectator

James Molesworth

Caressing in feel, with a silky structure underneath layers of warm plum, blackberry and black cherry purée flavors. Subtle black tea and alder notes curl around the finish. Cabernet Sauvignon, Merlot and Petit Verdot. Drink now through 2030. 13,750 cases made.

90

/100

Decanter

Beguiling nose of concentrated blackcurrants with lovely floral notes. Fresh palate with elegant ripe tannins. Sophisticated and juicy.

93

/100

James Suckling

A floral and lightly spicy red with redcurrant undertones. Medium-bodied with firm, silky tannins that are polished and poised. Give it time to open. Shows depth and intensity at the end. Try after 2022.

92

/100

Jeff Leve

Leve Jeff

Showing deep color, the wine opens with coffee bean, black cherry, wet earth and floral tones. Soft and silky, round and full-bodied, there is abundant sweet, fresh dark red fruit with a touch of oak and thyme on the finish.

91

/100

Falstaff

Falstaff

Deep dark ruby garnet, purple reflections, delicate edge brightening, fine vanilla, a hint of black cherries, light nougat, subtle oak savoriness. Medium body, a touch of red berries, lively tannins that are still somewhat demanding, firm texture on the finish, a versatile food companion.

89

/100

Jeb Dunnuck

Jeb Dunnuck

Medium ruby/plum-hued, the 2017 Château Prieuré-Lichine is a charming, delicious effort loaded with red and black currants, toasted spice, and dried herb-like aromas and flavors, with perhaps a hint of chocolate. Textured, medium-bodied, and balanced, it’s already approachable yet will keep for over a decade. The blend is 63% Cabernet Sauvignon, 32% Merlot, with the balance Petit Verdot, aged in 50% new oak.

16

/20

René Gabriel

Kunz barrel sample 18: Herbs, restrained bouquet, red berries, green herbs, wood. Firm, slender palate with sandy tannins, bony structure, light aromatics, dry finish.

16

/20

André Kunz

Herbs, restrained bouquet, red berries, green herbs, wood. Firm, slender palate with sandy tannins, bony structure, light aromatics, dry finish. 16/20 2024 - 2032

93

/100

Jane Anson

Jane Anson

Clear spice on the attack, followed by soft berry fruits, finessed floral character, skilful winemaking. Light in structure compared to the previous two years, but there is so much pleasure and balance on display, and it will be great to drink pretty much from now. Smudges of aniseed, fennel and liquorice add depth, freshness and lift on the finish. Frost impacted the first wine for the first time for decades in 2017, which affected viticultural choices for the rest of the year and needed skilful winemaking to tease out the identity of the Margaux appellation. 37 hl/ha yield, 50% new oak. Stephane Derenoncourt consultant.

85

/100

The Wine Independent

Lisa Perrotti-Brown

The Prieure-Lichine 2017 has a medium to deep garnet-purple color. It opens with medicinal notes, leading to wafts of dried herbs and new leather, over a core of cassis and black raspberries. The light to medium-bodied palate is chewy and a little rustic with a savory finish.

92

/100

La RVF

2017 confirms the progress of the vintage. The wine is silky, delicate, and endowed with lovely fruit that makes it immediately seductive and appetizing.

94

/100

Le Figaro Vin

Ripe, ample, structured, sappy, energetic wine, with great length and a lovely mouthfeel.

90

/100

Yves Beck

Prieuré-Lichine 2017 was aged in 50% new barrels and 50% one-wine barrels. The nose is very much in the Margaux style, oscillating between freshness and fruit. Attractive notes of mint and black berries. On the palate, the wine is luscious, juicy, and perfectly supported by its tannins. The latter are fine and provide solid backbone. A gourmet, compact wine that is already approachable, even though it has the tannic structure to age over time.

94

/100

Vertdevin

The nose is fruity, racy, offering subtle power and fine grain. It reveals notes of wild blackberry, wild raspberry and, more lightly, blackcurrant, combined with delicate touches of violet and lily, along with very fine hints of small berries and discreet accents of Cubeb pepper/spices. The palate is fruity, balanced, and offers good definition, indulgence, flesh, smoothness, and a subtle tension. On the palate, this wine expresses notes of ripe/juicy red cherry and ripe/juicy wild strawberry, and more lightly blackberry, combined with delicate touches of violet as well as fine hints of tonka bean, racy minerality, nutmeg, and more subtly hints of graphite, tobacco, and mocha. The tannins are elegant and well-handled.

87

/100

Jean-Marc Quarin

Jean-Marc Quarin

Fruity, pleasant and flavorful wine with a slightly loose structure. Medium body and length.

Description

Prieure-Lichine reveals a delicate and aromatic red wine from Margaux

The estate

An iconic property of the Margaux appellation on the left bank of Bordeaux, Chateau Prieure-Lichine bears witness to a prestigious heritage.

The vineyard

With its 77.5 hectares of vines, Chateau Prieure-Lichine is at the head of a vineyard with an extraordinary terroir and produces fine Margaux wines. Planted on Garonne gravel typical to the Margaux appellation, the vines, aged by 30 years on average, benefit from an exceptional terroir.

The vintage

After a cold and dry winter, the crop cycle began rapidly and regularly in March. The frosty spell on 27 April affected a third of the Chateau Prieure-Lichine vineyard. 40% to 100% of the potential harvest was destroyed. The sunshine and milder conditions in early May encouraged rapid vine development. Flowering took place in good conditions, with an excellent state of health. Heavy rainfall at the end of June guaranteed sufficient water reserves. Despite these difficult conditions, the exceptional Margaux terroir produced high-quality, aromatic grapes, with silky tannins.

Winemaking and aging

Harvests in crates. Vibrating sorting table. Manual and optical sorting. No crushing. Aging is carried out in barrels, of which 50% are new barrels and 50% are barrels of one previous wine.

The blend

Cabernet Sauvignon (63%),

Merlot (32%),

Petit Verdot (5%).

Château Prieuré-Lichine 2017: Characteristics and tasting tips

The tasting

The 2017 Chateau Prieure-Lichine seduces with its fineness and its sophistication as well as its aromatic palette, combined with a greatly delicate tannic structure.

Chateau Prieure-Lichine 2017
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