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Chateau Pavie-Macquin 2013
Parker : 90 / 100
J. Suckling : 93 / 100
J. Suckling : 93 / 100
Wine Advocate-Parker :
The 2013 Pavie-Macquin has a light but detailed and pure redcurrant and cranberry-scented bouquet, suggestions of rose petal developing with aeration. The sample tasted at the property was showing a little more precision than others I have encountered. The palate is medium-bodied with crisp, edgy tannin, a fine bead of acidity, a little brittle in texture but with tension on the smooth and refreshing finish. This is a worthy addition to the Right Bank 2013s and it should give a dozen years of pleasure. It deserves a round of applause for overcoming such a difficult growing season. Tasted February 2016.
The 2013 Pavie-Macquin has a light but detailed and pure redcurrant and cranberry-scented bouquet, suggestions of rose petal developing with aeration. The sample tasted at the property was showing a little more precision than others I have encountered. The palate is medium-bodied with crisp, edgy tannin, a fine bead of acidity, a little brittle in texture but with tension on the smooth and refreshing finish. This is a worthy addition to the Right Bank 2013s and it should give a dozen years of pleasure. It deserves a round of applause for overcoming such a difficult growing season. Tasted February 2016.
BordeauxSaint-Emilion
- Alcohol
- 13.5
- Grape varieties
- Merlot/Cabernet Franc/Cabernet Sauvignon
- Dessert wine
- No
- J. Robinson
- 17
- J. Suckling
- 93
- R. Gabriel
- 16
- Vinous - A. Galloni
- 91
- Wine Spectator
- 92
- Country
- France
- Wine certification
- AOC
- Vineyard
- Libournais
- Region
- Bordeaux
- Appellation
- Saint-Emilion
- Color
- Red
- Producer
- Chateau Pavie-Macquin
- Classification
- 1er grand cru classé "B"
- Parker
- 90
- Allergens
- Contains sulfites
By the same producing estate
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