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Chateau Les Grandes Murailles 2016

Chateau Les Grandes Murailles 2016

Grand cru classe - - - Red - See details
Parker | 91
J. Suckling | 92
Wine Spectator | 93
J. Robinson | 16+
Vinous - A. Galloni | 89
$780.00 
(
$65.00 / Unit
)
Packaging : 12 x Bottle (75cl)
12 x 75CL
$780.00

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ALL VINTAGES OF THIS WINE
Marks and reviews

15

/20

Vinum

Plenty of oak, high extract, with a somewhat abrupt and slightly dry finish.

93

/100

Wine Spectator

James Molesworth

Streamlined and focused, featuring a beautiful beam of cassis and cherry purée blazing through, while light anise, chalky minerality and floral notes fill in underneath. Fresh, driven and pure through the finish, with an alluring whiff of incense at the very end. Drink now through 2035. 542 cases made.

91

/100

Decanter

Coffee, tobacco, dark chocolate and liquorice with a touch of toasty caramel aromas. Juicy and plump, with fresh strawberry and red berry fruit. Fresh acidity lifts the palate and mineral salinity rounds out the finish.

92

/100

James Suckling

Serious St.-Emilion! Cool and delicate nose, then crisp and dry on the palate with good structure, the finish long, very energetic and uplifting. A great food-wine! Drink or hold.

89

/100

Vinous

Antonio Galloni

The 2016 Les Grandes Murailles is quite deep, dark and concentrated, which is surprising for this wine, which is usually more refined. The oaky, unctuous style doesn’t seem to work particularly well here.

93

/100

Jeff Leve

Leve Jeff

Fresh, fruity and juicy, the wine is vibrant, serving up a mélange of red fruits, licorice and griotte cherry. The wine is bright, medium to full-bodied, soft, long and complex, with a lively, fresh finish filled with licorice and cherry.

92

/100

Andreas Larsson

Andreas Larsson

spicy nose, ripe dark fruit, cassis, plum, cherry, dense palate with fine toast underneath, bold and long finish.

18

/20

Weinwisser

Deep purple with a violet rim. Intense forest berries, backed by toasted notes and chocolate pralines on the open nose. On the powerful palate, noticeably ripe tannins provide perfect grip and thus length. With its elegant freshness, it remains focused and finishes on blackberry and elderberry in an aromatic finale.

17

/20

René Gabriel

Kunz barrel sample 17: sweet, velvety, fresh bouquet, blackberries, cherries, mocha, caramel. Powerful, aromatic palate with plenty of good tannins, dense fruit, dark aromatics, muscular structure, long, bitter finish.

17

/20

André Kunz

Sweet, velvety, fresh bouquet of blackberries, cherries, mocha, caramel. Powerful, aromatic palate with plenty of fine tannins, dense fruit, dark aromatics, muscular structure, long, bitter finish. 17/20 2024 - 2036

91

/100

La RVF

Strongly marked by oak, the 2016 fortunately has a veined, robust substance that allows it to withstand the still tentative élevage. It is set for long aging, but a lovely floral and licorice-driven tension already gives it character.

97

/100

Yves Beck

Purplish violet. Intense, complex bouquet combining mineral and fruity notes. Subtle hints of cherry, blueberry, and chalk. An elegant, refreshing entry on the palate. The wine shines for its ability to balance suppleness with pronounced tension. The latter is imposing and supports the aromatic expression, while the tannins try to find their place in the face of this vibrant energy. In the finish, the wine is brilliant from many angles. It has a bright future and ranks among the great successes of the Right Bank in 2016. Bravo. I had initially rated this wine 96—already excellent—but it has become even more sublime!

90

/100

Jean-Marc Quarin

Jean-Marc Quarin

The best ever made! Dark color, intense, beautiful and bright. Moderately aromatic nose, with ripe, fresh fruit. Delicate on the attack, finely fleshy as it develops, perfumed and full at mid-palate, the wine caresses right through to the finish. It ends with fine vanilla notes, fruity, long, and with no hard edges.

Description

Tasting characteristics and advice for Château Les Grandes Murailles 2016

Tasting

Color
The color reveals a deep ruby-red hue with violet and garnet highlights.

Nose
The nose offers lovely aromatic complexity, with notes of black fruits (blackcurrant, blackberry, plum) accompanied by floral nuances of violet and dried rose. Spicy touches of black pepper and licorice mingle with aromas of cedar, tobacco, and graphite, reflecting well-mastered aging.

Palate
On the palate, the wine charms with its silky, velvety texture. The attack is round, followed by a concentrated mid-palate with fine, elegant tannins. Flavors of red and black fruits linger, enhanced by saline mineral notes characteristic of the terroir. The finish stretches out with persistent aromas of cedar, licorice, and tobacco, offering freshness and balance.

Food and wine pairings
This wine pairs perfectly with roasted red meats, game, and duck. It also matches very well with dishes in sauce, especially those featuring mushrooms or truffles, as well as with aged hard cheeses.

Serving and cellaring
This wine can be enjoyed now but will continue to evolve until at least 2035. It is recommended to serve it at a temperature of 16-18°C. Decanting for one hour will allow its aromatic complexity to fully express itself.

An outstanding Saint-Émilion Grand Cru Classé with a refined character

The estate
In Saint-Émilion, Château Les Grandes Murailles stands out for its exceptionally rare 2-hectare vineyard, enclosed by walls and planted with 100% Merlot on clay-limestone soils, at the foot of a medieval remnant of a 12th-century Dominican convent. Long managed by the Reiffers family since the 17th century, it now belongs to the Cuvelier family, also owners of Clos Fourtet.

The vineyard
The vineyard covers 2 hectares in the heart of the Saint-Émilion appellation. The Merlot vines rest on an outstanding clay-limestone terroir, characteristic of Saint-Émilion’s great terroirs. This soil, made up of clay and limestone over a deep limestone plateau, gives the wine its distinctive minerality and promotes optimal grape ripening. The harvest is carried out by hand with rigorous berry selection.

The vintage
The 2016 vintage in Bordeaux is considered exceptional. After a rainy winter and spring that replenished water reserves, the summer proved particularly dry and sunny. These ideal weather conditions, combined with significant temperature variations between day and night at the end of the season, made it possible to obtain grapes at optimal ripeness, combining concentration, freshness, and aromatic complexity.

Winemaking and aging
The grapes from this vintage are hand-harvested and then vinified in temperature-controlled stainless-steel tanks, helping to preserve the fruit’s aromatic purity. Malolactic fermentation takes place in French oak barrels. The wine is then aged for 18 to 20 months in 100% new French oak barrels, in the quarries located beneath the vineyard. This extended aging encourages the harmonious integration of oak aromas and the development of the wine’s complexity.

Grape variety
100% Merlot

Chateau Les Grandes Murailles 2016
2.0.0