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Laurent-Perrier : Blanc de Blancs Brut Nature
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Laurent-Perrier : Blanc de Blancs Brut Nature

- White - See details
Parker | 93
J. Suckling | 94
Wine Spectator | 93
Decanter | 92
J. Robinson | 16.5
The Wine Independent | 92
$99.99 
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$99.99 / Unit
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Packaging : 1 x Bottle (75cl) - Gift box
1 x 75CL
$99.99

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Marks and reviews

93

/100

Wine Spectator

Alison Napjus

Crackling with chiseled acidity and a racy streak of minerality, this tightly meshed Champagne carries flavors of crunchy pear, white peach, oyster shell and pastry dough, plus accents of white blossoms, lemon pith and ground ginger on the refined, lively mousse. Salty on the lasting finish. Best from 2026 through 2031.

90

/100

Decanter

Airy, bright and fresh, like freshly squeezed citrus and white bread. Lightly smoky, apricot and mandarin with beautifully integrated pastry notes. Razor-sharp citrus and turbo-charged acidity give way to a focused, balanced and confident finish.

94

/100

James Suckling

A dense and flavorful chardonnay with creamy texture and flavor. Lots of citrus and grapefruit and very vinous. A blanc de blancs with weight yet freshness. Pure chardonnay with no dosage. A new wine. Lovely finish. 40% 2009 and 60% 2012. Drink now.

94

/100

Falstaff

Falstaff

Light greenish yellow with silver reflections and a delicate, fine-pearled mousse. Nuances of green apple, a hint of lime zest and some smoky-mineral aspects make for an inviting bouquet. Tightly woven on the palate with a core of fine yellow stone fruit and mango creating a velvety core, backed by a fresh acidity and chalky-salty finish. A versatile, energetic style. (PM).

91

/100

La RVF

A palette that opens with notes of finely reduced Chardonnay, a subtle toast, and a hint of lactic character as well.

91

/100

Le Figaro Vin

A nose that is both lively and delicate, opening with clear, caressing aromas of madeleine and brown sugar, refreshed by the sensation of burying your nose in a bouquet of flowers after the rain. On the palate, notes of lemon and a saline touch balance out a subtly present mousse.

93

/100

Robert Parker

William Kelley

A new cuvée from Laurent-Perrier, the inaugural NV Blanc de Blancs Nature represents the first time this house, for all its emphasis on Chardonnay, has ever released a blanc de blancs. Offering up aromas of citrus fruit, green apple, oyster shell and warm bread, the wine is medium to full-bodied, lively and precise, with a bright spine of ripe acidity and a delicately chalky finish. It's a blend of the 2012 and 2013 vintages with reserve wine from 2009, and chef de cave Michel Fauconnet told me that he had sought precision from the Chardonnay of the Montagne de Reims and texture from that of the Côte de Blancs.

94

/100

Vinous

Antonio Galloni

The NV Brut Nature Blanc de Blancs was exclusively picked in both the Blanc de Blancs and the Montagne de Reims and spent at least eight years on lees. Lemon, oatmeal and smoke meet against a backdrop of chalk on the nose. The palate hits a serene soprano note of exquisite purity and lightness, always with that smokiness, exquisite tautness and beautifully fine foam made up of thousands of tiny bubbles that mollify this essentially pure and clean-cut wine. Blanc de Blancs lovers should listen up. This is gorgeous now but has a long life ahead. Zero dosage. (Lot LP43UK11524E) - Anne Krebiehl MW

92

/100

Jeb Dunnuck

Audrey Frick

Always produced on a Chardonnay base, typically the dominant grape, Laurent-Perrier had never made a wine that was 100% Chardonnay until 2019, when the house finally had the right components and decided to release it as non-dosage. Bright yellow sherbet in color, the NV Champagne Blanc de Blancs Brut Nature is among the house’s first non-dosage releases. Medium-bodied, it’s airy and fresh yet retains a pure, concentrated core of white citrus, lemon peel, salted pineapple, lemon-lime and meringue. Chalky in texture, it offers an energetic, frothy mousse and a vibrant feel across the palate, driven by mineral intensity and the influence of Tours-sur-Marne, Villers-Marmery and Rilly, which lend the wine its versatility. It shows a touch of bitter citrus in a clean, crisp style, making it a highly versatile Blanc de Blancs. This cuvée is not produced every year; it comes from riper vintages with lower acidity, so it is not a regular part of the range. It includes a large proportion of reserve wines, with 60% based on 2016 and 40% on 2014. Drink 2026–2040.

93

/100

Wine Enthusiast

Roger Voss

Reflecting this producer's predilection for dry Champagnes, this wine is crisp, with minerality and tight citrus fruits. The wine is beautifully textured, needing a few more months in bottle. Drink from 2024.

Description

A fine Blanc de Blancs Brut Nature Champagne by Laurent-Perrier

The estate

Founded in 1812, the Champagne Laurent-Perrier House experienced its golden age from 1948 onwards, thanks to the drive of Bernard de Nonancourt. Under the guidance of this visionary businessman, the house stood out by crafting cuvées that reflect its values of excellence and innovation.

Since its beginnings, the house has built its identity around Chardonnay. Through the freshness and finesse it brings to the blend, this grape variety defines the style of this benchmark from Champagne.

Maison Laurent-Perrier expresses its avant-garde spirit through, among others, its Grand Siècle and its multi-vintage blends, its Ultra Brut with a “zero dosage” style, or its Cuvée Rosé, the first maceration rosé champagne in this category. These so-called “breakthrough” cuvées, each creation an event, stand out for their originality, writing a new page in the history of Maison Laurent Perrier and in its pursuit of excellence that has earned it international renown.

The values dear to Bernard de Nonancourt find their finest expression in the Laurent-Perrier cuvées, unanimously recognized by connoisseurs.

The vineyard

Located in the picturesque village of Tours-sur-Marnes, Maison Laurent-Perrier benefits from a very high-quality estate vineyard, complemented by long-term sourcing agreements with winegrowers on the greatest terroirs of the Montagne de Reims, the Vallée de la Marne, and the Côte des Blancs.

The wine

A pioneer of the Brut Nature category as early as 1981, Laurent-Perrier unveils, after more than 15 years of research and work selecting the finest Chardonnays in Champagne, the Blanc de Blancs Brut Nature. The result of perfect mastery of Chardonnay vinification and ageing in stainless-steel tanks, Laurent-Perrier Blanc de Blancs Brut Nature is a blended Champagne made from the finest crus of the Côte des Blancs and the Montagne de Reims. A pure expression of terroir, this zero-dosage Champagne contains no added sugar. 40% reserve wines are added to the blend for greater finesse and complexity. Laurent-Perrier Blanc de Blancs Brut Nature is aged for 5 years in the cellars.

Blend

This Blanc de Blancs Brut Nature by Laurent-Perrier is 100% Chardonnay from the finest crus of the Côte des Blancs and the Montagne de Reims, including 40% reserve wines for greater finesse and complexity. This wine benefits from 5 years of ageing in the cellars.

Characteristics and tasting advice for Laurent-Perrier Blanc de Blancs Brut Nature

Tasting

Color
The color, a beautiful pale hue, displays fine and persistent effervescence.

Nose
With lovely minerality, the nose is marked by delicious citrus notes.

Palate
The palate charms with its liveliness and balance. The finish, with lemony notes, is wonderfully fresh.

Serving

For optimal tasting, serve between 9 and 11°C.

Food and wine pairings

An ideal Champagne for gastronomy, Laurent-Perrier Blanc de Blancs Brut Nature pairs perfectly with a delicate fish (line-caught sea bass baked in a salt crust), scallops, or even squid marinated in olive oil.

Ratings

Guide RVF 2021: 93/100 “coup de cœur”

Gault & Millau 2020: 16.5/20

Fine Champagne Magazine 2021: 91/100, 9th best Champagne in the world

Decanter World Wine Awards: 95/100

Wine Advocate: 93/100

Guide Bettane + Desseauve 2020: 17/20

Laurent-Perrier : Blanc de Blancs Brut Nature
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