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Chateau Pavie Decesse 2020

Chateau Pavie Decesse 2020

Grand cru classe - - - Red - See details
Parker | 95-97
J. Suckling | 98
Wine Spectator | 94
Decanter | 93
Bettane & Desseauve | 96-97
J. Robinson | 17
Vinous - A. Galloni | 94-96
The Wine Independent | 97
Alexandre Ma | 95
$840.00 
(
$140.00 / Unit
)
Packaging : 6 x Bottle (75cl)
6 x 75CL
$840.00

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ALL VINTAGES OF THIS WINE
Marks and reviews

16

/20

Vinum

Seductive aromas of black berries; powerful attack, full and dense, with a firm structure; a brisk, slightly austere finish. Should definitely age.

94

/100

Wine Spectator

James Molesworth

Flashy boysenberry and blackberry compote notes course around a graphite spine, while roasted apple wood and violet accents run along the edges. Not shy with the toast but shows the fruit to match it, offering a fine-grained structure. Hard to deny. Merlot and Cabernet Franc. Drink now through 2038.

93

/100

Decanter

Dark, rich and brooding nose full of savoury liquorice, the fruit almost in the background, but you get a sense of heat and ripeness. Full and serious, smooth and unctuous, the tannins are grainy and a bit firm, so they give a sense of leanness on the palate, but the flavours are of spiced blackcurrants, redcurrants, roses and perfume. Juicy and halfway between being plump and being straight. It has a lovely sweet element, while still being clean and direct. Textured, lingering and fun.

98

/100

James Suckling

Very deep aromas of blackberries, dark chocolate, dried meat, smoke, and cedar follow through to a full body, yet it’s very tight and refined on the palate with citrus and orange peel. Nice bitterness at the end. Power with finesse. Drink after 2027.

17

/20

Jancis Robinson

James Lawther MW

88% Merlot, 12% Cabernet Franc. Only 2 ha presently in production. Cask sample. Deep colour. Subdued nose but clearly with an intensity of (dark) fruit. Pure and juicy on the attack, the fruit carrying through the palate. Fine-grained tannins behind. Tension and minerality as well, but plenty of charm this year. (JL)

96

/100

Jeff Leve

Leve Jeff

Opening with a strong floral bouquet, the wine soon adds nuances of fennel, black cherries, plums, chocolate, oceanic influences, coffee beans and spice. Full-bodied, silky, fresh, vibrant and polished, the finish delivers a complex ending packed with crushed rocks, dark chocolate, deep red pit fruits and a touch of licorice and sea salt on the sensuously textured backend. Drink from 2025-2050.

94

/100

Falstaff

Falstaff

Deepest ruby, opaque core, purple reflections. Underlaid with a hint of chocolate, dark wild berry fruit, a hint of tobacco and licorice. Powerful, juicy and savory, integrated tannins, freshly structured, mineral finish, good length, blackberries on the aftertaste.

95

/100

Andreas Larsson

Andreas Larsson

Pure, intense and chalky nose with ripe and dark fruit notes, floral with violet, cassis and blackberry, toned-down oak. Very dense and concentrated palate with a great dose of freshness underneath, layers of finely distributed tannins, powerful and very long finish, already balanced but should evolve tremendously.

99

/100

Jeb Dunnuck

Jeb Dunnuck

Just about pure perfection, the 2020 Château Pavie Decesse has sensational notes of blue fruits (cassis, blueberries) as well as some spicy oak, flowers, and smoked tobacco. Its oak is perfectly integrated, and the wine is full-bodied, with ripe tannins and a kiss of salinity on the finish. Based on 88% Merlot and 12% Cabernet Franc coming from the upper plateau, just above Château Pavie, it has a rare mix of power and finesse and is going to evolve for 20–25 years or more in cold cellars.

97

/100

The Wine Independent

Lisa Perrotti-Brown

The 2020 Pavie Decesse has a deep garnet-purple color. It swans out with graceful notes of Morello cherries, mulberries, and fresh blackberries, followed by suggestions of red roses, star anise, mossy tree bark, and crushed rocks. The full-bodied palate is laden with expressive black fruit and floral layers, supported by wonderfully fine-grained tannins and bold freshness, finishing long and chalky. Gorgeous.

96

/100

Bettane+Desseauve

96-97

94

/100

Le Figaro Vin

A blue-violet character, with a soft, beguiling core of fruit and flowers, along with notes of slate, aromatic herbs, and Black Forest. The palate is dense, opulent, ripe, with chalky tannins that bring minerality. The richness keeps building on a medium-length finish.

Description

The elegance of a Red wine from Saint-Émilion signed Château Pavie-Décesse

The estate

The Château Pavie-Décesse is a Grand Cru Classé of the Saint-Émilion appellation with a vineyard covering 3.65 hectares. The vines, averaging 52 years old, are planted on the limestone plateau of Saint-Émilion, characterized by clayey-limestone soil over the Astéries limestone.

Vinification and aging

Suited to the strict potential of the harvest, the vinification of this wine from Saint-Émilion takes place in temperature-controlled wooden vats. Malolactic fermentation takes place in barrels, as does the aging (80% new barrels and 20% one-wine barrels).

Blend

Château Pavie-Décesse 2020 is produced from a blend of Merlot (88%) and Cabernet Franc (12%).

Chateau Pavie Decesse 2020
2.0.0