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Delamotte : Blanc de Blancs

Champagne - White Delamotte Delamotte NM 3180/NM
  • Parker : 90
  • J. Robinson : 16
The Delamotte Blanc de Blancs is only created out of Chardonnay that comes from chalky soils, representative of the Champagne Region. This cuvée was blended with a minimum of 10% aged wines. The ageing on lees lasts, in this situation, from 4 to 5 years to exalt the finesse and elegance of this cuvée. The Delamotte Blanc de Blancs is very mineral- thanks to is pure chalk terroir- and unveils a nice evolution after airing. This evolution partially comes from the ageing on lees. One can also detect a nice and delicate aromatic bouquet with fruity and brioche notes. It is quaffable and fresh with a good minerality.

Wine Advocate-Parker :
Based on 2010, plus 20% reserve wines from 2009 and 2008, the NV Blanc de Blancs Grand Cru was disgorged in 2015 with a dosage of seven grams; this dosage preserves the freshness and intensity of citrus with elegant acidity. It is clear, chalky, lemony and fresh on the nose, while the palate is pure, straight and mineral. This is a pretty authentic Blanc de Blancs with a nice purity and intensity of fruit, as well as mineral expression in the finish. It has good length, with pineapple aromas and a fine structure. It also has good grip, as if some of it was fermented in oak, but that's not the case; only stainless steel was used.;2016 - 2024
Light prices
$7,598.67
USD 56.99 Millesima In stock

Delamotte Wines, available at Millesima - Fine Wine Expert - online or at our NYC store. Provenance guaranteed. Advice and services at 212-639-9463.

The Delamotte Blanc de Blancs is only created out of Chardonnay that comes from chalky soils, representative of the Champagne Region. This cuvée was blended with a minimum of 10% aged wines. The ageing on lees lasts, in this situation, from 4 to 5 years to exalt the finesse and elegance of this cuvée. The Delamotte Blanc de Blancs is very mineral- thanks to is pure chalk terroir- and unveils a nice evolution after airing. This evolution partially comes from the ageing on lees. One can also detect a nice and delicate aromatic bouquet with fruity and brioche notes. It is quaffable and fresh with a good minerality.

Wine Advocate-Parker :
Based on 2010, plus 20% reserve wines from 2009 and 2008, the NV Blanc de Blancs Grand Cru was disgorged in 2015 with a dosage of seven grams; this dosage preserves the freshness and intensity of citrus with elegant acidity. It is clear, chalky, lemony and fresh on the nose, while the palate is pure, straight and mineral. This is a pretty authentic Blanc de Blancs with a nice purity and intensity of fruit, as well as mineral expression in the finish. It has good length, with pineapple aromas and a fine structure. It also has good grip, as if some of it was fermented in oak, but that's not the case; only stainless steel was used.;2016 - 2024
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