Chateau Pedesclaux 2015
2015 Pauillac Cinquieme Cru Classe
Chateau Pedesclaux vineyard lies on unique soils composition dating back 40 million years: a trademark of Medoc terroirs. The 2015 Chateau Pedesclaux is 52% Cabernet Sauvignon, 42% Merlot, 6% Petit Verdot.
The nose reveals blackberries, harmony, and grace. Medium-bodied, neat, and forward with very fine tannins. This Pauillac 5e Cru Classe is well-made, tasty, with a lot of aromas.
Parker : 90 / 100
Wine Spectator : 87 / 100
Wine Spectator : 87 / 100
Wine Advocate-Parker :
The 2015 Pedesclaux is a blend of 52% Cabernet Sauvignon, 42% Merlot and 6% Petit Verdot that spent 18 months in barrel, 60% new and 40% one year old. Medium garnet-purple in color, it has an earthy nose with dried herbs and garrigue notes over a core of red currants and black berries plus a touch of cedar chest. The medium-bodied palate is fine and fresh with juicy red and black fruits and a chewy finish.
The 2015 Pedesclaux is a blend of 52% Cabernet Sauvignon, 42% Merlot and 6% Petit Verdot that spent 18 months in barrel, 60% new and 40% one year old. Medium garnet-purple in color, it has an earthy nose with dried herbs and garrigue notes over a core of red currants and black berries plus a touch of cedar chest. The medium-bodied palate is fine and fresh with juicy red and black fruits and a chewy finish.
BordeauxPauillac
- Alcohol
- 13.5
- Dessert wine
- No
- Environment
- Sustainable
- Decanter
- 90
- J. Robinson
- 15,5
- J. Suckling
- 94
- R. Gabriel
- 17
- Vinous - A. Galloni
- 87
- Wine Spectator
- 87
- Country
- France
- Wine certification
- AOC
- Grape varieties
- Cabernet Sauvignon/Merlot/Cabernet Franc
- Vineyard
- Medoc
- Region
- Bordeaux
- Appellation
- Pauillac
- Color
- Red
- Producer
- Chateau Pedesclaux
- Classification
- Fifth Growth
- Parker
- 90
- Allergens
- Contains sulfites
Careful Delivery in the original packaging Regular shipments
Personalized Advice 212-639-9463 
100% Secure Payment
Guaranteed provenance Bordeaux wines sourced directly from the producing estates