Free delivery on your first order of $100 or more* with the promo code : MILLESIMA1ST *Offer valid once per customer on ground shipping only. Excluding wine futures.
TrustMark
4.61/5
Chateau Lynch-Moussas 2015
Chateau Lynch-Moussas 2015
Yellow star
Parker92-94/100
+6 ratings
Chateau Lynch-Moussas 2015

Chateau Lynch-Moussas 2015

Fifth Growth - - - Red - See details
$51.00 
$51.00 / Unit
Format : Bottle (750ML)
In stock. Available for pick-up at storeIn stock. Available for pick-up at store
    ALL VINTAGES OF THIS WINE

    Marks and reviews

    ParkerParker92-94/100
    J. SucklingJ. Suckling93/100
    Wine SpectatorWine Spectator89/100
    DecanterDecanter91/100
    R. GabrielR. Gabriel17/20
    J. RobinsonJ. Robinson16.5/20
    Vinous - A. GalloniVinous - A. Galloni88-91/100

    Description

    A fine Pauillac wine with supple tannins and a rich aromatic palette

    The estate

    In the 18th century, Chateau Lynch-Moussas, like Chateau Lynch-Bages, was owned by the famous Lynch family, who were originally from Ireland. The Castéja family, owners since the 16th century in the Pauillac region, acquired this chateau at the beginning of the 20th century.

    The vineyard

    A benchmark among fine Pauillac wines, Chateau Lynch-Moussas watches over a 62-hectare vineyard that rests on a gravel and clay soil. 

    Vinification and aging

    Fermentation and maceration for 15 to 20 days in temperature-controlled tanks. The wine is aged for 18 months in oak barrels (50% new and 50% first-fill barrels).

    The blend

    Cabernet Sauvignon (79%)

    Merlot (21%)

    Chateau Lynch-Moussas 2015: Characteristics and tasting tips

    The tasting

    Nose

    The nose gives off fragrances of raspberries and wild strawberries. When aerated, savoury woody and undergrowth notes emerge.

    Palate

    The palate is seduced by this wine’s supple tannins, its delicate acidity and a spicy and persistent finish.

    Food and wine pairing

    Chateau Lynch-Moussas 2015 is ideal with a rack of lamb served with cep mushrooms, a leg of lamb with beans or a fillet of beef with mushrooms.

    Chateau Lynch-Moussas 2015
    1.9.0