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La Chapelle de La Mission 2015
Pre-arrivals – 2 to 4 months delivery
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Description
Characteristics and Tasting Notes for La Chapelle de La Mission Haut-Brion 2015
Tasting Notes
Appearance
The color reveals a beautiful deep red hue.
Nose
Expressive, the nose exudes intense fruity fragrances (black fruits, blackcurrant).
Palate
A generous attack precedes a palate with fine, silky tannins. Lingering, the finish seduces with its velvety texture.
A silky Pessac-Léognan red wine with beautiful complexity
The Estate
Neighboring the illustrious Château Haut-Brion, Château La Mission Haut-Brion has been one of Bordeaux's iconic landmarks for centuries. Founded in the 16th century by the Lestonnac family, the estate was later administered by the Lazarist priests. Now belonging to the Domaine Clarence Dillon and Prince Robert of Luxembourg, Château La Mission Haut-Brion continues to shine among the greatest wines in the world.
The Vineyard
Located in the communes of Talence and Pessac, Château La Mission Haut-Brion oversees a 29-hectare vineyard, of which 25 hectares are devoted to red grape varieties and 4 to white grape varieties. Planted on beautiful gravel soils resting on a subsoil of clay, sand, limestone, and falun (a shell-rich limestone), the vines of Château La Mission Haut-Brion give rise to great Pessac-Léognan wines.
The Wine
A confidential cuvée produced in very limited quantities, La Chapelle de La Mission Haut-Brion is the estate's Second Wine. This rare wine is a superb introduction to the style of Château La Mission Haut-Brion. La Chapelle de La Mission Haut-Brion takes its name from the Lazarist priests of La Mission who have cultivated the vineyard on the estate since the 18th century.
The Vintage
Particularly hot and sunny, 2015 was marked notably by a long heatwave that favored an excellent flowering. The rains recorded during August were ideal for ensuring good berry ripening. Carried out under very good conditions, the harvest yielded grapes in excellent health, giving rise to an outstanding vintage.
Winemaking and Aging
Aged in barrels (35% new).
Blend
Cabernet Sauvignon (45%)
Merlot (30%)
Cabernet Franc (25%).




