Chateau Lespault-Martillac 2015

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    About 2015 Lespault-Martillac dry white wine, the Sauvignon Blanc was fresh, aromatic powerful taste. The Semillon, unuasually, were very fine, fresh, concentrated, and of high purity. Very healthy harvest, rich in sugars with high acidity. Harvesting period was up September 23rd to October 12th. This Pessac-Leognan has an intense nose of ripe red fruits. To resume, a Fresh, precise and energetic wine. On the palate, this wine is generous, without restraint. The acidity and mineral structure give great tension. That is a tasty and complex wine, typical of deep gravel soils.

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    Parker : 91 / 100
    Wine Spectator : 89 / 100
    Wine Advocate-Parker :
    The 2015 Blanc from Lespault-Martillac is made up of 75% Sauvignon Blanc and 25% Sémillon. Fermentation took place in barrels, 35% of which were new, 35% one year old and 30% two years old. The wine aged on its lees for 14 months. It's a little closed on the nose, showing notes of white pepper, freshly squeezed lemons and peach kernels with touches of lime leaves and grapefruit peel. Medium-bodied with wonderful intensity and a racy line, it finishes very long and very pure.
    Bordeaux
    Grape varieties
    cepage_detail_sauvignon_blanc

    Dessert wine
    No

    Environment
    Sustainable

    Decanter
    88

    J. Suckling
    94

    Wine Spectator
    89

    Country
    France

    Wine certification
    AOC

    Vineyard
    Graves

    Region
    Bordeaux

    Appellation

    Color
    White

    Producer
    Chateau Lespault-Martillac

    Sweetness
    Dry white wines

    Parker
    91

    Allergens
    Contains sulfites