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Pauillac de Château Latour 2019
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Mix & Match: Save 5% on 6 bottles, 10% on 12, or 15% on 18

Pauillac de Château Latour 2019

3rd wine of Ch. Latour - - - Red - See details
Parker | 99+
J. Suckling | 94/100
Decanter | 91/100
J. Robinson | 17.5/20
Vinous - A. Galloni | 98
The Wine Independent | 93/100
$117.99 
(
$117.99 / Unit
)
Packaging : 1 x Bottle (75cl)
1 x 75CL
$117.99
x18

15% discount from 18 bottles purchased. Offer valid on a selection, mix and match possible.

In stock. Available for pick-up at store

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Marks and reviews

91

/100

Robert Parker Wine Advocate

William Kelley

The 2019 Le Pauillac de Château Latour is a strong effort, offering up inviting aromas of cassis and plums mingled with notions of cigar wrapper, vanilla pod and creamy oak. Medium to full-bodied, deep and layered, with good concentration and powdery tannins, it will offer a broad drinking window.

91

/100

Decanter

Sweet scents on the nose, strawberry and red cherry with some dark chocolate. Supple and lively, smooth and sumptuous at first, then more straight and well defined with a mineral, salty and chalky texture on the palate that grips and coats the mouth. It's very pleasant with high acidity and an enjoyable crushed stone juiciness adding to the clearly ripe fruit. It's complex with bitter orange and dark chocolate alongside toasted herbal accents. It definitely has a serious edge to it and I would still decant if drinking soon but overall it's very characterful and nicely structured.

94

/100

James Suckling

This has chocolate, cedar and walnuts as well as some currant aromas and flavors. Medium-bodied with some lovely fruit and juiciness. 55.8% cabernet sauvignon, 38.8% merlot and 5.4% petit verdot. Attractive now but another year or two will make it even better.

92

/100

Jeff Leve

Leve Jeff

Blackberries, truffle, cigar box, cedar, and leafy herbs form the nose. The wine is medium-bodied, fresh, vibrant, edgy, and loaded with chalky tannins, and cassis. This is ready and delicious now, plus, it is going to continue improving from here. The wine blends 55.8% Cabernet Sauvignon, 38.8% Merlot, and 5.4% Petit Verdot, 14.8% ABV. Drink from 2025-2040.

92

/100

Andreas Larsson

Andreas Larsson

Sunny warm and generous with a rich fruitiness. Medium bodied yet dense with fine extract, polished tannin and savoury dark fruit and a long warm finish. A great drinkability at this early stage.

92

/100

Jeb Dunnuck

Jeb Dunnuck

A rocking little Pauillac, the 2019 Le Pauillac De Château Latour has ripe, upfront aromatics of red and black currants, smoke tobacco, and spicy wood that carry to a medium-bodied, supple, layered, nicely balanced wine that has enough tannins to evolve for 20 years or more.

93

/100

The Wine Independent

Lisa Perrotti-Brown

A blend of 55.8% Cabernet Sauvignon, 38.8% Merlot, and 5.4% Petit Verdot, Le Pauillac de Chateau Latour 2019 is medium to deep garnet-purple in color. It comes bounding out of the glass with exuberant notes of black cherries, blackcurrant jelly, and menthol, plus suggestions of garrigue, candied violets, and dark chocolate. The full-bodied palate is plush and oh-so-juicy, with a lively line to balance, and a fantastically intense, yet well-poised, finish. Just starting to open-out and reveal its decadent core, this is the best Pauillac de Chateau Latour since the fabulous 2016, albeit even more concentrated and powerful—a fitting reflection of Latour, if you will.

93

/100

Le Figaro Vin

An enchanting bouquet of crisp red fruits, with delicious aromas of flowers and floral sap. Fruity, intense and generous, it sings on the nose. The palate is fresh and fruity, with a satin-like texture, beautifully structured by lovely, finely grained tannins.

92

/100

Yves Beck

Pauillac 2019 immediately shows an inviting, fruit-driven character, with a clear desire to win people over through its clarity and open, expressive style. The palate simply confirms the promises of the bouquet. The wine is supple, juicy, expressive and ready to be enjoyed. A truly indulgent wine!

93

/100

Vertdevin

The nose is aromatic, offering fruit, a lovely floral/pollen-like character and a delicate peppery note. It reveals notes of iris and violet, with a lighter hint of blackberry, alongside attractive touches of small blue fruits, saffron and cherry, as well as fine hints of liquorice. The palate is fruity, with minerality, good definition, energy and drive, a lovely freshness, a gentle creaminess and a bright, tangy backbone. Subtle, yet very fresh. On the palate, this wine shows notes of juicy, fleshy blackberry and fresh, juicy blackcurrant, with a lighter touch of blueberry and iris, combined with hints of chocolate, toasted hazelnut and saffron, plus a touch of crunchy cherry, chocolate and toasted/caramelised nuances. A subtle roasted/coffee note appears on the finish and through the persistence. Lovely length. Well-managed bitterness.

91

/100

Jean-Marc Quarin

Jean-Marc Quarin

This is a wine that needs decanting to dispel a slightly lactic note when the bottle is opened. Precise on the attack, very fruity on the mid-palate, with a lovely texture, the wine unfolds with an upward surge of energy. It finishes long, with nuances of ink, fruit and an underlying woody tone.

Description

Characteristics and Tasting Notes of Pauillac de Château Latour 2019 — Château Latour

Tasting

Color

The 2019 vintage shows a deep garnet-purple to inky ruby color, with a dense, almost opaque core typical of a young, concentrated Pauillac.

Nose

The nose opens on ripe black fruit—blackcurrant, blackberry, and mulberry—layered with graphite and pencil-shaving notes characteristic of the appellation. Warm stewed black cherry, sweet spice, charcoal, and subtle smoky, savory nuances add further depth.

Palate

The palate is rich, opulent, and full-bodied, carried by ample texture and ripe black fruit. The tannins are firm yet already well-polished, while lively acidity keeps the wine fresh and well balanced.

Food and wine pairings

This wine from Château Latour works nicely at the apéritif hour, and its structure also makes it a natural match for flavorful meats.

Serving and cellaring

In keeping with the estate's policy, this Pauillac de Château Latour 2019 was held back and released only after four to six years of aging at the château, rather than being sold young through the primeur system.

A Structured, Fruit-Driven Pauillac from Château Latour

The Estate

Château Latour is a Pauillac property in the Bordeaux region, with origins tracing back to around 1680, making its vineyard one of the oldest in the Médoc. Classified Premier Grand Cru Classé, the estate spans 96.5 hectares along the Gironde estuary. Now owned by Artemis and directed by Frédéric Engerer as President & CEO, Château Latour is known for its fully organic, partly biodynamic viticulture and for releasing its wines only after extended aging at the château.

The Vineyard

This Pauillac de Château Latour is produced from younger vines located outside the historic Enclos, the 47-hectare heart of the estate, together with declassified lots originally destined for Les Forts de Latour. These outlying plots, which include sites such as Petit Batailley and Pinada, rest on gravelly sand soils well suited to merlot, complementing the clay-gravel soils reserved for the Grand Vin within the Enclos. The vineyard overlooks the Gironde estuary at the heart of the Pauillac appellation, benefiting from the river's moderating effect on temperature. The vines contributing to this third wine of the estate are farmed under full organic certification, with biodynamic principles applied on part of the property.

The Vintage

The 2019 growing season is considered an outstanding year in Pauillac. Warm conditions brought periods of water stress to the sandier soils outside the Enclos, but rainfall shortly before harvest helped regulate ripening and preserve freshness across the vineyard.

Winemaking and aging

Pauillac de Château Latour 2019 is assembled from lots originally intended for Les Forts de Latour alongside young vines grown outside the Enclos. Vinification takes place in the estate's cuverie, renovated in 2001 to allow for parcel-by-parcel fermentation and precise lot selection. The wine is aged in French oak barrels, with around 20% new wood—a notably lighter proportion than the Grand Vin or Les Forts de Latour—intended to preserve the clarity of the fruit. Bottling of the Pauillac traditionally begins in mid-June, ahead of the estate's other two wines, before the wine continues to mature at the château until its eventual release.

Grape Varieties

Cabernet sauvignon (55.8%), merlot (38.8%), petit verdot (5.4%).

Pauillac de Château Latour 2019
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