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Chateau La Mission Haut-Brion 2015
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Description
Characteristics and Tasting Notes for Château La Mission Haut-Brion 2015
Tasting Notes
Appearance
Deep in color, the robe is adorned with garnet red highlights.
Nose
A complex initial nose precedes a bouquet whose subtle woody fragrances mingle, with aeration, with delicious chocolate and licorice notes.
Palate
A dense and precise attack gives way to a palate that ideally combines power with refreshing fruity aromas. Persistent, the finish exhales notes of mocha and chocolate.
A full-bodied Grand Cru Classé from Graves with beautiful freshness
The Estate
Neighboring the illustrious Château Haut-Brion, Château La Mission Haut-Brion has been one of Bordeaux's iconic benchmarks for centuries. Founded in the 16th century by the Lestonnac family, the estate was later managed by the Lazarist priests. Now belonging to the Domaine Clarence Dillon and Prince Robert of Luxembourg, Château La Mission Haut-Brion continues to shine among the greatest wines of Bordeaux and the world.
The Vineyard
Located in the communes of Talence and Pessac, Château La Mission Haut-Brion is situated within the Pessac-Léognan appellation. The vineyard of Château La Mission Haut-Brion spans 29 hectares, with 25 devoted to red grape varieties and 4 to white grape varieties. The vines of Château La Mission Haut-Brion are planted on beautiful gravel soils resting on a subsoil of clay, sand, limestone, and falun (a shell-bearing limestone).
The Vintage
The year 2015 stands as the hottest and sunniest across our entire region since weather records began. A long, dry heatwave allowed for excellent flowering until miraculous rains arrived in August. Thanks to this beneficial rainfall, the vines were able to carry their grapes through to perfect ripeness. Harvest began with a beautiful, sunny September. Thanks to this ideal weather, we were able to calmly wait for the optimal moment for each grape variety. All the conditions came together to allow the 2015 vintage to join the ranks of the greatest Bordeaux vintages.
Blend
Merlot (58%)
Cabernet Sauvignon (35%)
Cabernet Franc (7%).




