Cinsault Wines

Cinsault is a thick-skinned and rather large red wine grape grown in the Languedoc-Roussillon, Rhone Valley regions of France, North Africa and South Africa. Cinsault-based wines tend to carry aromas of strawberry and red cherry, along with flavors of nectarine, peppercorn, peach and light red berries. This is a low-tannin wine.