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Produced on a total surface area of 35 hectares, the Chateau Ormes de Pez is a classified red wine from Saint-Estephe appellation, which benefits from a terroir composed of Garonne gravel. The 2006 vintage has a blend of 58% Cabernet Sauvignon, 36% Merlot and 6% Cabernet Franc.
At tasting, the Chateau Ormes de Pez 2006 presents a splendid deep, dense color before giving off red fruit aromas with blackcurrant and strawberry notes. It offers a frank attack on the palate where one can feel ample fruitiness and beautifully ripe, melted tannins. A wine from Saint-Estèphe with excellent aging potential.