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Chateau Ormes de Pez 2011
4 pictures
4 pictures
Sustainable viticulture

Chateau Ormes de Pez 2011

- - Red - See details
Parker | 86
J. Suckling | 88
Wine Spectator | 90
Bettane & Desseauve | 15.5
R. Gabriel | 17
J. Robinson | 16.5
$492.00 
(
$41.00 / Unit
)
Packaging : 12 x Bottle (75cl)
12 x 75CL
$492.00

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Marks and reviews

16

/20

Vinum

With smoky spice, promising but still closed on the aromatic side; it starts out edgy and austere, the tannins are still exposed, but of excellent quality and give

86

/100

Robert Parker

Robert M. Parker, Jr.

Owned by the well-known Cazes family of Lynch-Bages, this popular St.-Estephe has turned out a dark ruby/plum-colored 2011 with sweet cassis and black cherry fruit. A slightly short finish is present, but the wine has a good front-end-loaded combination of fruit, extract and succulence. It’s medium-bodied and tails off in the mouth, but it is well-made. Drink now-2019.

90

/100

Wine Spectator

James Molesworth

Focused and pure, with a tight beam of red currant, lilac, singed balsa wood and iron that stays tightly coiled through the finish. Not big, but defined and persistent. Best from 2015 through 2021.

88

/100

James Suckling

This is earthy and spicy, with a medium body, fresh acidity and a chewy finish. Needs two years at least to soften. Better in 2016.

87

/100

Jeff Leve

Leve Jeff

Oak, black raspberries, earth and stone notes are easy to find. The tannins show some rusticity and dryness in the slightly short, but soft finish.

17

/20

Weinwisser

Deep purple, dense at the core, with garnet glints on the rim. A touch of Amarena cherry, a hint of cinnamon, plenty of cassis, showing great density. Velvety palate with remarkable concentration, a touch of mocha and plenty of dried fruit at the core, vanilla bean. A great Ormes-de-Pez that will very likely gain another notch as it matures.

17

/20

René Gabriel

Deep purple, dense at the core, with garnet highlights on the rim. Amarena cherry note, a hint of cinnamon, plenty of cassis, showing great density. Silky palate with remarkable concentration, a touch of mocha and lots of dried fruits at the core, vanilla bean. A superb Ormes-de-Pez that is very likely to gain another point as it matures.

17

/20

André Kunz

(50% Cabernet Sauvignon, 40% Merlot, 8% Cabernet Franc, 2% Petit Verdot) Silky, fruity bouquet with blackberries, black cherries, chocolate, leather. Medium-bodied, broad palate with a bourgeois structure, fine sandy tannins, sweet aromatics, plush fruit, and a firm, long finish. 17/20 2017 - 2030

92

/100

Le Figaro Vin

Supple, charming, lovely fruit, the grape is ripe.

90

/100

Yves Beck

Complex, concentrated bouquet with good intensity. Spicy notes, blackcurrant and black cherries stand out. On the palate, it has yet to express itself fully, as everything is crowding the gate at once to show its merits. One to watch closely.

87

/100

Jean-Marc Quarin

Jean-Marc Quarin

Dark red color of moderate intensity. The nose is slightly discreet, with ripe fruit. Even in this difficult year, marked by hail in Saint-Estèphe, the cru retains a distinctive profile. The entry on the palate is rounded as usual, the mid-palate is juicy, and the finish is flavorful, with slightly evident tannins. And for this year, the length is moderate.

91

/100

Wine Enthusiast

R.V.

This is a rich, full-bodied and complex wine. It shows dense tannins and equally dense fruits that are powered by the ripe black currant fruit flavors. There is a fresher component at the end, attractive and bright. Drink from 2017.

Description

A Saint-Estèphe red wine that harmoniously blends complexity and elegance

The estate

Founded in the 18th century, Château Ormes de Pez is located in the Médoc, in the Saint-Estèphe appellation. Owned by the Cazes family since 1939, Château Ormes de Pez has undergone major renovations and modernisation, of both the tools and the vineyard. The estate takes its name from the word "pez" meaning "peace" in the local dialect, also meaning the elm trees that once were found on the estate before this variety died out in Europe.

The wines of Château Ormes de Pez are produced with the same care and attention as those of the Cru Classé de Pauillac Château Lynch-Bages, which also belongs to the Cazes family. Reflecting the typical style of Saint-Estèphe, the wines of Château Ormes de Pez combine generous and bright fruit with a fleshy texture and powerful body, promising a very good ageing potential.

The vineyard

Château Ormes de Pez 2011 is a Saint-Estèphe wine that stems from a 35-hectare vineyard planted on two distinct terroirs. The famous Garonne gravels, gravelly plots on quartz and pebble soils on which the Cabernet grapes truly thrive. The terroir of Château Ormes de Pez is also marked by the presence of sandy-clay plots which are cooler and favourable to the Merlot variety. The vines are 35 years old on average.

The vintage

Spring was particularly hot and dry, favouring an early flowering period. A cool, wet July preceded a month of August during which the weather alternated between cool temperatures and heatwaves, as well as stormy spells. September's mild, warm and dry conditions are ideal for ensuring that the grapes ripen gradually and evenly until the harvest.

Vinification and ageing

During the manual harvest, the grapes are rigorously sorted in the vineyard. The wine is aged for 15 months in oak barrels (45% new oak).

The blend

Cabernet Sauvignon (50%)

Merlot (41%)

Cabernet Franc (7%)

Petit Verdot (2%).

Château Ormes de Pez 2011: Characteristics and tasting tips

The tasting

Nose

Dense and deep, the nose blends fruity (black fruits) and spicy fragrances with subtle vanilla and roasted notes.

Palate

Ample and fleshy, the palate is seduced by this wine’s supple tannins that weave into a full-bodied and spicy finish.

Chateau Ormes de Pez 2011
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