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4.82/5
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Alexandre Ma96-98/100
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Château La Tour Blanche 2024
3 pictures
3 pictures

Château La Tour Blanche 2024

1er cru classe - - - White - See details
$346.02 
$57.67 / Unit
Format : a case of 6 Bottles (75cl)
12 x 37.5CL$348.42
6 x 75CL$346.02
3 x 1.5L$344.82
1 x 3L$302.00
1 x 6L$519.00
1 x 9L$835.00
1 x 12L$1,087.00
1 x 15L$1,350.00
1 x 18L$1,660.00
Wine Futures – delivery in early 2027Wine Futures – delivery in early 2027
  • Delivery
    Futures wines deliveryArrival in 2026 for Wine Futures 2023 or in 2027 for Wine Futures 2024
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ALL VINTAGES OF THIS WINE

Marks and reviews

Rating
Review by Robert Parker
Alexandre MaAlexandre Ma96-98/100

Description

Characteristics and tasting advice for Château La Tour Blanche 2024

Tasting

Nose
The expressive bouquet reveals delicate notes of yellow fruits and citrus zest.

Palate
The attack is broad and elegant. The freshness is remarkable, highlighted by citrus notes. The aromatic persistence reveals flavors of candied lemons and bergamot, on a delicate background of brioche and vanilla.

Food and wine pairings

This Sauternes will perfectly accompany foie gras, blue-veined cheeses like Roquefort, as well as exotic fruit desserts. It will also pair well with spicy Asian dishes, roasted poultry or seafood such as lobster.

An exceptional, rich and well-structured Sauternes wine

The property

Founded in the 18th century, the Château La Tour Blanche is a vineyard located in Bommes in the Sauternes appellation. Classified 1st Grand Cru in 1855, the estate is a public property managed by the Regional Council of Nouvelle-Aquitaine, also housing a viticulture school.

The vineyard

The vines of Château La Tour Blanche flourish on the privileged terroirs of Sauternes, characterized by sandy-clay gravel soils. This unique geographical location, with the proximity of the Ciron and the Garonne, promotes the development of Botrytis cinerea, this noble fungus that concentrates sugars and aromas in the berries. The vines are cultivated with respect for the environment, according to the principles of organic farming.

Vinification and aging

The harvest took place from September 20 to October 4, in three successive passes (tries) to select only perfectly botrytized grapes. After gentle pressing, the must fermented slowly before being aged in new barrels, giving the wine its structure and aromatic complexity.

Blend

Sémillon (55%), muscadelle (35%) and sauvignon (10%).

Château La Tour Blanche 2024
2.0.0