Wine Advocate-Parker :
I would have rated the 2011 Gruaud Larose slightly higher if it had not been for the abundant, dry, slightly astringent tannins in the finish. Nevertheless, there is a lot to like about this plum/purple-tinged St.-Julien. Notes of unsmoked, high quality cigar tobacco are intertwined with plum, black currant and dusty, earthy, loamy soil characteristics. The wine reveals good richness, medium body and a structured, somewhat formidable level of tannin that needs to melt away before this 2011 can be fully enjoyed. Give it 2-5 years of cellaring and drink it over the following two decades.