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Chateau Clerc Milon 2022

Chateau Clerc Milon 2022

5e cru classe - - - Red - See details
Parker | 95
J. Suckling | 96
J. Robinson | 18
Vinous - A. Galloni | 90
The Wine Independent | 93-95
Alexandre Ma | 97
$654.00 
(
$109.00 / Unit
)
Packaging : 6 x Bottle (75cl)
6 x 75CL
$654.00
3 x 1.5L
$654.00
1 x 3L
$582.00

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ALL VINTAGES OF THIS WINE
Marks and reviews

96

/100

Vinum

Already en primeur, this wine impressed with great florality and precision; once bottled, the impression is confirmed: seductive on the nose, elegant on the palate, silky tannins, perfectly integrated acidity, remarkably lively, elegant and without an ounce of fat, yet dense, with an impressively long finish. An outstanding Clerc Milon.

95

/100

Robert Parker

William Kelley

Aromas of sweet crème de cassis, licorice, violets and creamy new oak introduce the 2022 Clerc Milon, a full-bodied, rich and layered wine that's deep and vibrant, with ripe, integrated tannins and lively acids, concluding with a long finish. As I wrote en primeur, its clay-limestone terroir lends it a distinctive signature that sets it apart from the rest of the portfolio.

95

/100

Decanter

Liquorice spice, dark fruit, dried herbs, and faint florals on the nose. Wide, succulent, and alive in the mouth. Tannins are velvety, giving structure while strawberry and cherry fruit shine. Still a little compact, narrowing slightly on the finish with bitter chocolate, coffee, and liquorice. Excellent acidity and a limestone-driven mineral core—flint, wet stone, graphite—keeping it fresh and refined. Rich yet pure, with a strong Pauillac signature. Bottled in June. 3.81 pH. Ageing 50% new oak.

96

/100

James Suckling

So much Pauillac character with lead pencil, currants and red fruit. Orange peel and slightly burnt oranges. Medium-bodied, this has creamy and crunchy tannins as well as dried citrus and a flavorful finish. Lovely drive to this exquisite, energetic wine. Drink after 2028.

17

/20

Jancis Robinson

James Lawther MW

59% Cabernet Sauvignon, 32% Merlot, 8% Cabernet Franc, 1% Carmenère. Cask sample. Rich and concentrated with layered fruit on the palate. Round and generous but with a chalky, mineral freshness. Tannins are suave but the finish is a little dry (oak not fully integrated?). Plenty of power. (JL)

95

/100

Jeff Leve

Leve Jeff

Medium-bodied, elegant, fresh, vibrant, refined, and fragrant, the wine shows off its immutable charms with a single swirl and sniff. On the palate, the wine is lively, silky, and elegant. Refined in nature, the wine focuses on its softness and purity, further enhanced by a light touch of chocolate-mint on the finish that pairs perfectly with all its sweet, vibrant red berries. While you can enjoy this in its youth, remember, patience is a virtue. So give it some time in the bottle to fill out and gain complexity. The wine blends 59% Cabernet Sauvignon, 32% Merlot, 8% Cabernet Franc, and 1% Carmenere. Drink from 2027–2050.

96

/100

Falstaff

Falstaff

Deep dark ruby in colour with an opaque core, purple reflections, and subtle brightening on the rim. A very multi-faceted and inviting nose with a subtle touch of suede, a hint of dark berries, nuances of clove, some bourbon vanilla, and a fine touch of cassis. The full-bodied palate is elegant, with fine, silky tannins, ripe cherry fruit and a saline minerality on the delicately chocolatey finish, harmonious and persistent, accessible and drinkable now but also has definite ageing potential. (1/25, +30, PM).

97

/100

Jeb Dunnuck

Jeb Dunnuck

The finest example of the château I've tasted, the 2022 Château Clerc Milon is deep purple-hued with a sensational perfume of crème de cassis, spring flowers, spicy oak, and graphite. It's full-bodied, concentrated, has a weightless mouthfeel, and beautiful tannins, all making for a riveting Pauillac. It needs a decade of bottle age to hit prime time, but this is another truly special 2022 that readers should pounce on.

95

/100

Jane Anson

Jane Anson

The depth is clear in the velvety texture and colour, and it unfurls across the palate with quiet confidence. Plenty of grip and supple tannins that cradle the cassis and bilberry fruit, studded with olive, cocoa bean, white pepper, slate, clear spice, intense phenolics, and this is excellent quality. Caroline Artaud, technical director. Old-vine Carmanère no doubt helps add the spice and an eucalyptus edge. 63% of production in this wine, 55% new oak, pH 3.83. Yield of 37 hl/ha.

93

/100

Le Figaro Vin

On the nose, a lush English garden of interwoven ripe berries: wild blackberry, plum and blackcurrant. The palate is tender and serene, with sappy red fruit melting gracefully across the palate. A horizontal wine, all fluidity, unfolding a silky, delicate caress.

95

/100

Jean-Marc Quarin

Jean-Marc Quarin

Beautiful deep red with black highlights. An intense, very precise nose—refined, fruity, and pure. The palate is both full, juicy, and deep, with an unprecedented velvety character. A fine, silky richness runs across the palate from start to finish. In the final moments, the cru subtly reminds us that its terroir contains limestone. Very long finish. Blend: 59% cabernet sauvignon, 32% merlot, 8% cabernet franc, 1% carmenère. Alcohol: 14.6% – pH: 3.83. Yield: 36.7 hl/ha.

98

/100

Terre de Vins

All the hallmarks of a great wine converge toward absolute seduction. Its pulpy texture gives it a distinctive pedigree, recalling the silkiness of a meringue batter, with volume unfurling from the attack through to the finish. 59% Cabernet Sauvignon, 32% Merlot, 8% Cabernet Franc, 1% Carménère: the blend is the result of rigorous selection to build a slender edifice housing a rich aromatic palette combining plum and black cherry, with suave notes of Havana cigar and cigar box. Its resolved, supple tannins accompany the juicy, sapid sensation, and the finish is adorned with a spicy glow.

95

/100

Wine Enthusiast

R.V.

This is a seriously concentrated wine, with dense tannins and powerful black fruits. The wine has a fine, spicy aroma from the judicious wood aging along with balance and blackberry flavors. Drink from 2028.

Description

A fresh and complex great Pauillac red wine

The estate

With origins dating back to the 18th century, when the estate was part of the Seigneurie de Lafite, Château Clerc Milon takes its name from the Clerc family, who owned the hamlet of Pauillac where Château Milon was located. In 1855, the estate was awarded the title of Fifth Cru Classé, making it one of the Médoc's greatest crus. In 1970, Baron Philippe de Rothschild decided to acquire the estate in order to bring out the full potential of this great terroir. In 2007, Château Clerc Milon acquired a new fully gravity-fed vat room, followed in 2011 by a semi-underground barrel cellar and a reception and tasting room.

The vineyard

Château Clerc Milon is a Pauillac wine produced from a 41-hectare vineyard, a large part of which is located on the Mousset hillside overlooking the Gironde. Situated in the north-eastern part of the Pauillac appellation, this terroir is made up of sandy gravel soils resting on a clay-limestone bedrock which outcrops in the eastern part of the estate.

The vintage

2022 began with mild and relatively dry conditions. Rainfall in April and June was ideal for replenishing water reserves. Thanks to this and their deep roots, the vines were able to withstand the extreme weather conditions. Flowering was early and uniform. Despite their small size, the grapes ripened perfectly in a perfectly healthy vineyard. The harvested grapes revealed a superb alchemy of concentration, balance and elegance.

Blend

Cabernet Sauvignon (59%)
Merlot (32%)
Cabernet Franc (8%)
Carmenère (1%)

Characteristics and tasting tips for Château Clerc Milon 2022

Tasting

Nose
Rich and complex, the nose mingles fruity (blueberry, little wild berry), spicy (pepper) and floral (violet) fragrances.

Palate
The palate is refreshing with a wonderful balance, finesse and precision. Licorice notes, black fruit and cocoa powder combine harmoniously into a power transferred by silky, melting tannins.

Chateau Clerc Milon 2022
2.0.0