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Chateau Kefraya : Blanc de Blancs 2014
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Description
The Chateau Kefraya Blanc de Blanc is a blend of Viognier, Clairette, Sauvignon Blanc, Muscat a Petits Grains, Bourboulenc and Chardonnay. Grown in the Bekka Valley, the estate manually harvests its vineyards, destems and the grapes undergo a short period on its skins. This short skin contact adds texture and body to the wine. The Chateau Kefraya Blanc de Blanc has a lively impression of tropical fruits and citrus followed by notes of honey and lilac. A refreshing white that pairs well with smoked salmon, grilled shellfish or can be enjoyed with soft cheeses.