Interview: Paul Pontallier, Chateau Margaux
There is a real perfume-like dimension when you taste the wines of the Chateau Margaux. Even at a certain age, we can find some aromas which are extremely complex to describe: they are so imbricated, mixed one into the other that it remains difficult to distinguish one from another. Then on the palate, softness, length, pleasure...? - Paul Pontallier, Chateau Margaux




